S.S. American Banker
Pages
Dishes
| Coffee | |
| Chocolate Eclairs | |
| Assorted Pastry | |
| Cream Cheese | |
| Oysters on the half shell | |
| Filet of Boston Sole, Saute, Meuniere | |
| Leg of Lamb, Mint Sauce, Currant Jelly | |
| New green peas | |
| English cheshire cheese | |
| FRESH FRUIT | |
| Ice cream | |
| Waldorf Salad | |
| Curled Celery | |
| Consomme Toscane | |
| Browned, Boiled and Mashed Potatoes | |
| Cream of Asparagus Soup | |
| Spinach in Butter | |
| Prime Rib of Beef, Horseradish | |
| Curried Vegetables | |
| Queen olives | |
| Fricassee of Chicken, Cream Sauce | |
| Boiled Potatoes, Sauce Bearnaise |