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S.S. American Merchant

Date
1935-08-03
Restaurant
S.S. American Merchant
Physical description
20.5x12.5cm

Pages

  1. Page 1

Dishes

Cocoa
Oranges
Corn bread
Postum
Tea
Coffee
Grapefruit
Tomato Juice
Dry and buttered Toast
Grapefruit Juice
Eggs to Order (Fried, Boiled, Scrambled or Shirred)
Plain Omelette
Orange Juice
Assorted Rolls
Fried Potatoes
Chiver's Assorted Jams, Jellies, Honey, Marmalade
BUCKWHEAT CAKES WITH MAPLE SYRUP
Broiled Breakfast Bacon
H-O Oats
Grilled Yorkshire Ham
Cream of Wheat
Split Brookfield Sausage on Toast
Compote of Prunes
Fried Butterfish
Lamb Hash with Boiled Onions
Scotch Finnan Haddie with Drawn Butter
Figs in syrup
Puffed rice
Bran Flakes
Corn Flakes
Chicken Liver Omelette

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.