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Alioto Fish Company

Date
1937-01-01
Restaurant
Alioto Fish Company
Physical description
15.5x11.5cm folded; 15.5x23cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Clam Chowder$0.15
Claret$0.10
BURGUNDY$0.10
CLAM BROTH$0.15
Louie Dressing
Mayonnaise dressing
Crab Salad$0.35 – $0.50
Shrimp (Northern) Salad$0.30 – $0.45
Shrimp (California) Salad$0.30 – $4.50
Prawns (Jumbo shrimps) Salad$0.30 – $0.45
Lobster salad$0.35 – $0.65
Combination Sea Food Salad$0.35 – $0.50
PORT$0.10 – $0.15
Sherry$0.10 – $0.15
Muscatel$0.10 – $0.15
Angelica$0.10 – $0.15
Sauterne$0.10
Zinfandel$0.10
Bottled Beer$0.15 – $0.20
Stewed Oysters Cocktail$0.65
Draught Beer$0.10
Coffee$0.05
Tea$0.10
crab meat cocktail$0.20
Lobster Cocktail$0.25
Shrimp (California-Northern) Cocktail$0.20
Prawns (Jumbo shrimps) Cocktail$0.20
Olympia Oysters Cocktail$0.20
COMBINATION COCKTAIL$0.25
Cracked crab$0.35 – $0.60
Lobster (Boiled)$0.50 – $0.90
Lobster (Broiled)$0.60 – $1.00
Fried Prawns$0.50
Oysters - Half shell (Eastern, 1/2 doz.)$0.35
Fried Oysters (Eastern, 1/2 doz.)$0.50
Fried Abalone Steak$0.60

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.