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Waldorf Astoria

Date
1937-09-23
Restaurant
Waldorf Astoria
Physical description
16.5x11.5cm folded; 16.5x23cm open

Pages

  1. Page 1
  2. Page 2

Dishes

Liqueurs
Moka
Mints
Chocolate Leaves
Floating Heart d'Amour
Salad Paiva
Lorette Potatoes
Fresh Green peas
black cherries
Supreme of Chicken Montmorency
Bolinger Brut
Cucumbers Norvegienne
Rainbow Brook Trout Amandine
Mersault 1928
Salted Nuts
Celery
Ripe Olives
Petite Marmite Rossini
Tomato Escoffier
Gourmets Delights
Aperitif
Green olives

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.