R.M.S. "Queen Mary"""
Pages
Dishes
| Prosciutto Ham | |
| Sardines Nantaise | |
| Smoked Salmon | |
| Sausages Assorted Continental | |
| Ravier Polonaise | |
| Marinated Herrings Assorted | |
| Tomatoes Vinaigrette | |
| Cauliflower a la Grecque | |
| Pineapple Juice | |
| Clam juice | |
| Sauerkraut Juice | |
| Iced Tomato Juice | |
| Chicken broth and rice | |
| Minestrone | |
| Consomme fermiere | |
| Creme Excelsior | |
| Spring Greens | |
| Fresh Green Peas saute au Beurre | |
| Broccoli Hollandaise | |
| White Turnips Demi-Glace | |
| Roast Ribs of English Beef, Yorkshire Pudding | |
| Silverside of Corned Beef, Dumplings and Vegetables | |
| Pork Chops Chesapeake | |
| Sirloin Steak with Tomatoes | |
| Poulet de grain | |
| Loin Lamb Chops | |
| escargots de bourgogne | |
| Chicken a la King | |
| Hungarian Goulash en Casserole | |
| Fricassee of Carrots and Lima Beans | |
| Spaghetti au Gratin | |
| Macaroni Napolitaine | |
| Sirloin Steak with Tomatoes | |
| Fried Fillets of Flounder Remoulade | |
| Pineapple Juice Frappe | |
| Consomme fermiere | |
| Compote of Fresh Pears and Whipped Cream | |
| Citron Ice Cream | |
| Dessert | |
| Coffee | |
| Boiled potatoes | |
| Baked Idaho Potatoes | |
| French fried potatoes | |
| Roast Potatoes | |
| Poached Eggs Jules Verne | |
| Omelettes, Spanish | |
| Eggs En Cocotte a la Reine | |
| Scrambled Eggs Grand-Mere | |
| Shirred Eggs Chipolata | |
| Pompano Urbain Dubois | |
| Fried Fillets of Flouder Remoulade | |
| Cold Salmon and Cucumber | |
| Dressed Crab, London Style | |
| Roast ribs of beef | |
| Derby Round of Beef | |
| Rack of English Lamb, Mint Sauce | |
| boar's head | |
| London Ox Tongue | |
| Cumberland ham | |
| pressed beef | |
| Galantine of Capon | |
| Roast chicken | |
| MOUSSE OF HAM IN JELLY | |
| Salad, Lettuce | |
| Salad, Tomato | |
| Salad, Beetroot | |
| Salad, Dumas | |
| Salad, Ecossaise | |
| Salad, Emma | |
| Salad, Espagnole | |
| Salad, Polonaise | |
| FRENCH DRESSING | |
| Roll Jam Pudding | |
| Gooseberry Pie and Cream | |
| Apple Flan | |
| Calf's foot jelly | |
| Beignets Souffle, Apricot Sauce | |
| Compote of Fresh Pears, Plums, Mirabelles and Whipped Cream | |
| Chocolate Fruit Glace | |
| Vanilla Ice | |
| Pineapple Ice | |
| Citron ice | |
| Oranges | |
| Apples | |
| Tangerines | |
| Bananas | |
| Pears | |
| Plums | |
| Tea and Coffee | |
| Cheshire Cheese | |
| Stilton | |
| Kraft Cheese | |
| Gorgonzola | |
| Edam | |
| Port Salut | |
| Cheddar Cheese | |
| Wensleydale Cheese | |
| Chilvern Cottage Cheese | |
| Roquefort | |
| Cream Cheese | |
| Gruyere | |
| Young American cheese | |
| Brie | |
| Camembert | |
| St. Ivel Celery Cheese | |
| Omelettes, Cheese | |
| Roquefort Dressing | |
| Lemon Dressinig | |
| Russian Dressing |