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Waldorf Astoria

Date
1937-04-19
Restaurant
Waldorf Astoria
Physical description
18x13cm

Pages

  1. Page 1

Dishes

Texas Pink Grapefruit
Strained Petite Marmite
Hearts of Celery
Ripe Olives
Roasted Capon, American Dressing, Dauphine Potatoes, Asparagus Tips Polonaise
Endive Salad Leopoldine with Beets
Sultana Roll
Fresh Crushed Strawberries
Petits fours
Moka
Green olives

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.