Canadian Pacific
Pages
Dishes
Page 2
| Iced Celery | 0.20 C$ |
| Chow chow | 0.15 C$ |
| Mixed Pickles | 0.15 C$ |
| Queen olives | 0.20 C$ |
| Oyster Stew | 0.50 C$ |
| Grapefruit Cocktail | 0.25 C$ |
| Oyster cocktail | 0.50 C$ |
| Puree White Beans | 0.15 C$ – 0.25 C$ |
| Onion Soup at Gratin | 0.15 C$ – 0.25 C$ |
| Grilled Lake Trout, Maitre d'Hotel | 0.50 C$ |
| Fried White Fish | 50.00 C$ |
| Short Ribs of Beef, browned potatoes | 0.50 C$ |
| Curried Chicken with Rice | 65.00 C$ |
| Boiled potatoes | 15.00 C$ |
| Mashed potatoes | 15.00 C$ |
| With Potato salad extra | 0.10 C$ |
| Roast beef | 0.50 C$ |
| Pressed Ox Tongue | 0.50 C$ |
| Ham | 0.50 C$ |
| imported sardines | 0.60 C$ |
| Roast chicken | 0.55 C$ |
| Canadian Sardines, fancy pack | 0.35 C$ |
| GREEN PEAS | 0.15 C$ |
| Sugar Corn | 0.15 C$ |
| Carrots vichy | 0.15 C$ |
| Asparagus on Toast, Drawn Butter | 0.30 C$ |
| French fried potatoes | 0.20 C$ |
| Hashed browned potatoes | 0.20 C$ |
| Ham Omelet | 0.45 C$ |
| Cheese Omelet | 0.40 C$ |
| Parsley Omelet | 0.40 C$ |
| Plain Omelet | 0.30 C$ |
| "Red Brand" small sirloin steak | 1.00 C$ |
| "Red Brand" sirloin steak | 1.25 C$ |
| Bacon and eggs | 0.55 C$ |
| Bacon (3 strips) | 0.30 C$ |
| Bacon, (5 strips) | 0.50 C$ |
| Lamb Chops (One) | 0.30 C$ |
| Lamb Chops (two) | 0.55 C$ |
| Pork Chops (One) | 0.30 C$ |
| Pork Chops (Two) | 0.55 C$ |
| Ham (1/2 cut) with 1 Egg | 0.55 C$ |
| Ham (1/2 cut) with 2 Eggs | 0.65 C$ |
| Broiled Ham (1/2 cut) | 0.35 C$ |
| Broiled Ham (full cut) | 0.50 C$ |
| Country Sausage | 0.40 C$ |
| Individual Mushrooms with other Order | 0.25 C$ |
| Individual Pot of Baked Beans, Hot | 0.35 C$ |
| Individual Pot of Baked Beans, Cold | 0.35 C$ |
| Individual Pot of Baked Beans, Cold with Tea Biscuits | 0.50 C$ |
| Individual Pot of Baked Beans, Hot with Tea Biscuits | 0.50 C$ |
| Boiled Eggs (One) | 0.15 C$ |
| Boiled Eggs (two) | 0.25 C$ |
| Fried Eggs (One) | 0.15 C$ |
| Fried Eggs (two) | 0.25 C$ |
| Scrambled Eggs | 0.30 C$ |
| Shirred Eggs | 0.35 C$ |
| Poached Eggs on Toast (One) | 0.20 C$ |
| POACHED EGGS ON TOAST (TWO) | 0.35 C$ |
Page 3
| Puree White Beans, Croutons | |
| Onion Soup au gratin | |
| Fried whitefish | 1.00 C$ |
| Grilled Lake Trout | 1.00 C$ |
| Smoked Lake Winnipeg Goldeye | 1.00 C$ |
| Short Ribs of Beef with Browned Potatoes en Casserole | 1.00 C$ |
| Boiled potatoes | |
| Mashed potatoes | |
| Carrots vichy | |
| Creamed Corn | |
| Lettuce and Tomato Salad | |
| BREAD | |
| Rolls | |
| Steamed Fruit Pudding, Lemon Sauce | |
| Apple Pie | |
| Ice cream cake | |
| Canadian Cheese with Crackers | |
| Tea | |
| Coffee | |
| Milk | |
| Celery and Olives | |
| Crabmeat Cocktail | |
| Puree White Beans, Croutons | |
| Onion Soup au gratin | |
| Curried Chicken with Rice | 1.25 C$ |
| "Red Brand" Roast Ribs of Beef au Jus | 1.25 C$ |
| Boiled potatoes | |
| Mashed potatoes | |
| Carrots vichy | |
| GREEN PEAS | |
| Lettuce and Tomato Salad | |
| BREAD | |
| Rolls | |
| Steamed Fruit Pudding, Lemon Sauce | |
| Apple Pie | |
| Ice cream cake | |
| Canadian Cheddar Cheese with Crackers | |
| Tea | |
| Coffee | |
| Milk | |
| "RED BRAND" SIRLOIN STEAK DINNER (Including selections from the $1.25 Dinner) | 1.50 C$ |
Page 4
| White Bread and Butter, Per Person | 0.10 C$ |
| Hovis Bread and Butter, Per Person | 10.00 C$ |
| Brown bread and Butter, Per Person | 10.00 C$ |
| Raisin Bread and Butter, Per Person | 10.00 C$ |
| Orange marmalade | 0.15 C$ |
| Grapefruit Marmalade | 0.15 C$ |
| Coffee Pot with Hot Milk | 0.20 C$ |
| Coffee pot with cream | 0.20 C$ |
| Chicken salad | 0.50 C$ |
| Lettuce and Tomato Salad | 0.35 C$ |
| COMBINATION SALAD | 0.40 C$ |
| Head Lettuce | 0.35 C$ |
| Fruit salad | 0.40 C$ |
| Asparagus, Vinaigrette | 0.35 C$ |
| Individuals sealed bottle milk | 0.15 C$ |
| Individual bottle fresh buttermilk | 0.10 C$ |
| Fleishmann's Yeast, per cake | 0.10 C$ |
| Sanka Coffee, pot | 0.20 C$ |
| Malted Milk | 0.20 C$ |
| Ovaltine | 0.20 C$ |
| cocoa, pot | 0.20 C$ |
| Instant Postum | 0.20 C$ |
| Kaffee Hag Coffee, Pot | 0.20 C$ |
| Demi Tasse Coffee | 0.15 C$ |
| Tea Pot | 0.20 C$ |
| Canadian Cheddar Cheese with Crackers | 0.25 C$ |
| Canadian Cream Cheese with Crackers | 0.25 C$ |
| Gruyere Cheese with Crackers | 0.25 C$ |
| Roquefort Cheese with Crackers | 0.25 C$ |
| Quince jelly | 0.15 C$ |
| Bramble berry jelly | 0.15 C$ |
| Crabapple jelly | 0.15 C$ |
| Raspberry jam | 0.15 C$ |
| Sliced pineapple | 0.30 C$ |
| Strawberry jam | 0.15 C$ |
| Preserved figs | 0.30 C$ |
| Preserved Figs with Cream | 0.40 C$ |
| Hot Biscuits and Butter, Per Person | 0.10 C$ |
| Milk toast and Butter, Per Person | 0.25 C$ |
| Cream toast and Butter, Per Person | 0.35 C$ |
| Rolls and butter, per person | 0.10 C$ |
| Toast and Butter, Per Person | 0.10 C$ |
| MUFFINS and Butter, Per Person | 0.10 C$ |
| Apple Pie | 0.15 C$ |
| Ice Cream with Cake | 0.20 C$ |
| Steamed Fruit Pudding, Custard Sauce | 0.20 C$ |
| Assorted Fresh Fruit | 0.25 C$ |
| English Plum Pudding, Hard of Lemon Sauce | 0.25 C$ |
| Individual Canadian Comb Honey | 0.25 C$ |
| Individual Canadian Strained Honey | 0.25 C$ |
Page 5
| Appollinaris Water | 0.20 C$ – 0.35 C$ |
| White Rock Lithia Water | 0.20 C$ – 0.35 C$ |
| Vichy Water | 0.20 C$ – 0.30 C$ |
| Concord Grape Juice | 0.20 C$ |
| Grape Juice Highball | 0.35 C$ |
| Lemonade (plain) | 0.20 C$ |
| Soda Lemonade | 0.30 C$ |
| Canada Dry Ginger Ale | 0.15 C$ – 0.25 C$ |
| Drewry's Dry Ginger Ale | 0.15 C$ – 0.25 C$ |
| Gurd's Dry Ginger Ale | 0.15 C$ – 0.25 C$ |
| O'Keefe's Dry Ginger Ale | 0.15 C$ – 0.25 C$ |
| Evangeline Apple Cyder Soda | 0.25 C$ |
| Coca Cola | 0.15 C$ |
| O'Keefes Stone Ginger Beer | 0.20 C$ |
| Lime Rickey | 0.15 C$ |
| Canada Dry Soda | 0.15 C$ – 0.20 C$ |
| Cigarettes | 0.25 C$ |
| Domestic cigars | 0.10 C$ – 0.25 C$ |
| Havana Cigars | 0.20 C$ – 1.00 C$ |
| Aperient Water | 0.20 C$ |
| Bromo Seltzer | 0.15 C$ |
| O'Keefe's Special Soda | 0.15 C$ – 0.20 C$ |
| Drewry's Soda Water | 0.15 C$ – 0.20 C$ |
| Gurd's Soda Water | 0.15 C$ – 0.20 C$ |