Pallister Hotel
Pages
Dishes
| Curried Fresh Shrimps with Rice, Mango Chutney | 0.90 C$ |
| Jam Roll a la Mode | 0.30 C$ |
| French Mocha Ice Cream | 0.30 C$ |
| Fruit Cocktail | 0.45 C$ |
| McLaren's Imperial Cheese | 0.25 C$ |
| Cream of Chicken Soup a la Reine | 0.25 C$ |
| Pacific Clam Chowder | 0.25 C$ |
| Consomme Vermicelli | 0.25 C$ |
| Cream of tomato soup | 0.25 C$ |
| Puree of Peas Soup | 0.25 C$ |
| Iced Celery | 0.30 C$ |
| ROQUEFORT STUFFED CELERY | 0.60 C$ |
| Green olives | 0.30 C$ |
| Ripe Olives | 0.30 C$ |
| Stuffed olives | 0.30 C$ |
| Poached Aiguillette of Fresh Salmon, Duglere | 0.75 C$ |
| Steamed Finnan Haddie, Delmonico | 0.80 C$ |
| Brochette of Eastern Oysters and Bacon, Paillard | 0.80 C$ |
| Whole Pacific Lemon Sole Saute, Meuniere | 0.75 C$ |
| Boiled Leg of Lamb, Freneuse, Caper Sauce | 0.80 C$ |
| Chicken Joints Mixed Grill, Palliser | 0.95 C$ |
| Fried Sugar Cured Ham Steak in Maple Syrup | 0.95 C$ |
| Red Brand Tenderloin Steak, Bouquetiere | 1.35 C$ |
| Small Pork Chops Saute, Stanley | 0.85 C$ |
| Cold Chicken Salad Plate, Heart of Lettuce, Sliced Tomato | 0.80 C$ |
| Roast Prime Ribs of Beef, Horse Radish | 0.80 C$ |
| Vegetable Printaniere | 0.35 C$ |
| Potatoes Risollee | 0.25 C$ |
| Fresh Spinach | 0.35 C$ |
| Beets | 0.30 C$ |
| Cauliflower | 0.35 C$ |
| Alberta Potatoes--In Cream | 0.25 C$ |
| Alberta Potatoes--Mashed | 0.20 C$ |
| Alberta Potatoes--Boiled | 0.15 C$ |
| Alberta Potatoes--French Fried | 0.20 C$ |
| Alberta Potatoes--Baked | 0.20 C$ |
| Sweet Potatoes, any style | 0.35 C$ |
| Cold Ham | 0.65 C$ |
| Cold Oxtongue | 0.65 C$ |
| Cold Lamb | 0.65 C$ |
| Cold Rack of Pork | 0.65 C$ |
| Cold Prime Ribs of Western Beef | 0.70 C$ |
| Cold Sliced Chicken, Salad Nicoise | 1.05 C$ |
| Assorted Cold Cuts | 0.75 C$ |
| Assorted Cold Cuts, with Chicken | 0.95 C$ |
| Pear Helene | 0.35 C$ |
| Meringue Chantilly | 0.30 C$ |
| Macaroons | 0.20 C$ |
| Petit Fours | 0.20 C$ |
| Fresh Apple Pie | 0.20 C$ |
| Cup Custard | 0.20 C$ |
| Plain Cake | 0.20 C$ |
| Fruit Cake | 0.20 C$ |
| Cold rice pudding | 0.25 C$ |
| Chocolate eclair | 0.20 C$ |
| French vanilla ice cream | 0.30 C$ |
| French Strawberry Ice Cream | 0.30 C$ |
| French Chocolate Ice Cream | 0.30 C$ |
| Lemon water ice | 0.25 C$ |
| Orange Water Ice | 0.25 C$ |
| Canadian Stilton Cheese | 0.20 C$ |
| English stilton cheese | 0.35 C$ |
| Potato salad served with cold selections | |
| Individual Cream of Gruyere | 0.35 C$ |
| Special Cream Cheese with Jelly | 0.40 C$ |
| Roquefort | 0.40 C$ |
| Kraft Cheese | 0.20 C$ |
| Baked Apple | 0.25 C$ |
| Half Grapefruit | 0.35 C$ |
| Orange | 0.20 C$ |
| Banana | 0.15 C$ |
| Okanagan Apple | 0.15 C$ |
| Ceylon Tea | 0.25 C$ – 0.40 C$ |
| ORANGE PEKOE TEA | 0.25 C$ – 0.40 C$ |
| GREEN TEA | 0.25 C$ – 0.40 C$ |
| Oolong Tea | 0.25 C$ – 0.40 C$ |
| Pot of coffee | 0.25 C$ – 0.40 C$ |
| Demi Tasse | 0.20 C$ |
| Cocoa | 0.30 C$ |
| SANKA COFFEE | 0.25 C$ |
| Chocolate | 0.30 C$ |
| Kaffee Hag | 0.25 C$ |
| Postum | 0.30 C$ |
| Ovaltine | 0.25 C$ |
| Buttermilk | 0.20 C$ |
| INDIVIDUAL BOTTLE OF MILK | 0.20 C$ |
| Glass of Half and Half | 0.30 C$ |
| Glass of Cream | 0.40 C$ |
| Malted Milk any flavor | 0.25 C$ |
| Hovis Bread | 0.20 C$ |
| Bran Muffins | 0.20 C$ |
| Bread and Butter | 0.20 C$ |
