Empress Of Australia
Pages
Dishes
Page 2
| Mixed Fruit Cocktail | |
| Potage Solferino | |
| Broiled Pompano, Lemon Butter | |
| Smothered Poultry Creole | |
| Braised Fennel au Jus | |
| Macaire Potatoes | |
| COLD BUFFET | |
| Salad | |
| Sago Custard Pudding | |
| Dessert | |
| Coffee | |
| Hors d'oeuvres Norvegienne | |
| Consomme Cultivateur | |
| Omelette Chasseur | |
| Spaghetti Sicilienne | |
| Frankfurter and Ham with Sauerkraut | |
| Boiled potatoes | |
| Assorted Cold Cuts | |
| Salad | |
| Rhubarb Pie a la Mode | |
| Dessert | |
| Demi-tasse |
Page 3
| Chilled Tomato Juice | |
| Clam Juice Cocktail | |
| Grape Fruit Juice | |
| Mixed Fruit Cocktail | |
| Smoked Salmon | |
| Plateau of Assorted Hors d'oeuvres | |
| BORDEAUX SARDINES | |
| Anchovy Fillets | |
| Rollmops | |
| Sweet Peppers Vinaigrette | |
| Epis de Mais | |
| Liver, Lyon, Salami, Cervelat, Garlic Sausages | |
| Heart of Celery | |
| Spring Onions | |
| Green olives | |
| Radishes | |
| Consomme Nature, aux Nouilles, Cultivateur, Tapioca | |
| Potage Solferino | |
| Consomme Riche En Tasse | |
| Eggs: en Cocotte Bergere | |
| Omelettes: Chasseur | |
| Fillet of Cod with Mushrooms au Gratin | |
| Broiled Pompano, Lemon Butter | |
| Fried Frog's Legs, Sauce Figaro | |
| Salmon with Cucumber, Sauce Mayonnaise | |
| Spaghetti Sicilienne | |
| Sheep's Kidney Saute Hussarde | |
| Frankfurter and Ham with Sauerkraut | |
| Smothered Poultry Creole | |
| Roast Prime Ribs of Beef au jus | |
| Roast Shoulder of Mutton with Beans Bretonne | |
| Rump Steak | |
| Veal Chop | |
| Lamb steak | |
| Pork Sausage and Bacon | |
| Chump Chop | |
| Sirloin Steak | |
| Kabob Orientale | |
| Sauces: Diable | |
| Savoy Cabbage | |
| Creamed Macedoine | |
| Buttered Beetroot | |
| Carrots vichy | |
| Braised Fennel Demi-Glace | |
| Potatoes: boiled | |
| Soused Fillet of Mackerel | |
| Poached Egg Petit Duc | |
| york ham | |
| Prime Sirloin of Beef | |
| Corned ox tongue | |
| Pheasant Pie | |
| Veal and Ham Pie | |
| Roast Lamb, Mint Sauce | |
| Virginia Ham | |
| boar's head | |
| Galantine of Capon | |
| Derby Round of Beef | |
| Ardenne Ham | |
| Vasque of Duckling | |
| Parfait de Foie Gras | |
| Roast chicken | |
| Roast Pork, Apple Compote | |
| Leicester Brawn | |
| Salads: Lettuce, Tomato, Potato, Beetroot, Romaine,Escarole, Belgian Endive | |
| Cucumber, Pickled Red Cabbage, Vegetable | |
| Dressings: French | |
| Sago Custard Pudding | |
| Rhubard Pie | |
| Rhubarb Pie a la Mode | |
| Compote of Pineapple and Custard | |
| Richmond Tartlets | |
| Viennese Slices | |
| Viennese Slices | |
| Vanilla ice cream | |
| Raspberry Ice Cream | |
| Tutti Frutti Water Ice | |
| Vanilla Ice Cream, Hot Chocolate Sauce | |
| Canadian Cheese | |
| Edam | |
| Cheddar | |
| Roquefort | |
| Imperial | |
| Stilton | |
| Baumert | |
| Cheshire | |
| Gorgonzola | |
| Leiderkranz | |
| St. Ivel | |
| Young America [cheese] | |
| Philadelphia Cream [cheese] | |
| Coffee | |
| Tea | |
| Mashed potatoes | |
| BAKED IDAHO POTATO | |
| fried Sweet Potatoes | |
| Potatoes Macaire | |
| Onion Omelette | |
| Omelette Fines Herbes | |
| Bearnaise Sauce | |
| Bordelaise Sauce | |
| Sauce Robert | |
| Russian Dressing | |
| Sweet American Dressing | |
| Thousand Islands Dressing | |
| Mayonnaise dressing | |
| Roquefort Dressing | |
| Eggs: Mollet Bragance | |
| Eggs: au Plat Meyerbeer | |
| Ripe Olives | |
| Ripe Olives |
Page 4
| Chilled Pawpaw | |
| Honeydew Melon | |
| Iced Watermelon | |
| Grape fruit | |
| Apples | |
| Pears | |
| Plums | |
| Bananas | |
| Oranges | |
| Grapes | |
| Tangerines | |
| Iced Juices: Orange | |
| Figs in syrup | |
| Baked Apples (Hot or Cold) | |
| FRENCH ONION SOUP | |
| Grapefruit Juice | |
| Prune Juice | |
| Tomato Juice | |
| Clam juice | |
| Pineapple Juice | |
| Sauerkraut Juice | |
| Boiled eggs | |
| CLAM BROTH | |
| Fried Eggs | |
| Turned Eggs | |
| Poached eggs | |
| Oatmeal Porridge | |
| Shirred Eggs | |
| Scrambled Eggs | |
| Country style eggs | |
| Plain Omelette | |
| Tomato Omelette | |
| Chives Omelette | |
| Tongue Omelette | |
| Georgette Omelette | |
| SWEET OMELETTE | |
| Creamed Farina | |
| Rolled Oats | |
| Milk toast | |
| Boiled rice | |
| Shredded Wheat | |
| Puffed rice | |
| Bran Flakes | |
| Rice flakes | |
| All Bran | |
| Puffed Wheat | |
| Force | |
| Post Toasties | |
| Pep | |
| Corn Flakes | |
| Fried Fillet of John Dore with Lemon | |
| Findon Haddock in Cream | |
| Broiled Yarmouth Bloater | |
| Grilled Manx Kipper | |
| Broiled Smoked Bacon | |
| Creamed Minced Veal and Ham | |
| Sugar-cured ham | |
| Salisbury Steak with Smothered Onions | |
| Baked Potatoes | |
| Windsor Potatoes | |
| Grilled Cumberland Ham | |
| Calf's Liver Saute Lyonnaise | |
| Broiled Ayrshire Bacon | |
| Deerfoot Farm Sausage | |
| Beef Ham | |
| Devilled Pig's Feet | |
| Cambridge Sausage | |
| Baked Tomatoes | |
| Minute Steak | |
| Mutton Chop | |
| mushrooms | |
| Boston Beans | |
| Cold Prague Ham | |
| Cold Head Cheese | |
| Cold Galantine of chicken | |
| Cold Leg of Lamb | |
| Cold Ox Tongue Ecarlate | |
| Vienna Rolls | |
| GRAHAM ROLLS | |
| Scotch Baps | |
| Croissants | |
| Brioche | |
| Bran Muffins | |
| Cinnamon Buns | |
| Soda Scones | |
| Corn muffins | |
| Plain toast | |
| Buttered toast | |
| Raisin Toast | |
| Brown Toast | |
| Cinnamon Toast | |
| Hovis Toast | |
| MELBA TOAST | |
| Whole Wheat Bread | |
| Cottage Bread | |
| Pulled bread | |
| Raisin Bread | |
| French bread | |
| SCOTCH OATCAKES | |
| Crispino Rye Bread | |
| PUMPERNICKEL BREAD | |
| Chocolate Ryvita | |
| Vita-Wheat | |
| Gressins | |
| Biscottes | |
| Griddle Cakes with Honey | |
| Griddle Cakes with Maple Syrup | |
| Buckwheat Cakes with Honey | |
| BUCKWHEAT CAKES WITH MAPLE SYRUP | |
| Indian Griddle Cakes with Honey | |
| Indian Griddle Cakes with Maple Syrup | |
| Waffles with Bar-le-duc Jelly | |
| Banana Waffles with Demerara Sugar | |
| French Toast | |
| Dundee marmalade | |
| Silver Shred Marmalade | |
| Golden Shred Marmalade | |
| Sugarless Marmalade | |
| Grape fruit marmalade | |
| Oxford Marmalade | |
| Various Conserves | |
| Clear Honey | |
| Cloudy and in Comb Honey | |
| Yeast Cakes | |
| Tisanes: Camomille | |
| Tisane: Verveine | |
| Tisane: Mint | |
| Tisane: Tilleul | |
| Compote of: Peaches, Apricots, Pears, Pineapple | |
| Stewed Prunes, Raisins, Rhubarb | |
| AMERICAN COFFEE | |
| Sanka | |
| Kaffee Hag | |
| ORANGE PEKOE TEA | |
| China Tea | |
| GREEN TEA | |
| Ceylon Tea | |
| Instant Postum | |
| Indian Tea | |
| Cocoa | |
| chocolate milk | |
| Malted Milk | |
| Ovaltine |