Hotel Buffalo
Pages
Dishes
Page 2
| Crabmeat Cocktail | $0.35 |
| Fresh Fruit Cocktail | $0.30 |
| Grapefruit Juice | $0.15 |
| Tomato Juice | $0.15 – $0.20 |
| Cherrystone Clams | $0.35 |
| Little Neck clams | $0.35 |
| Shrimp Cocktail | $0.40 |
| Clam Juice Cocktail | |
| Mock turtle soup | $0.15 – $0.20 |
| Cream of tomato soup | $0.15 – $0.20 |
| Split pea soup | $0.15 – $0.20 |
| French Onion Soup with cheese crust | $0.30 |
| clam milk stew | $0.40 |
| Clam Milk stew with Half and Half | $0.50 |
| Clam Milk Stew with Cream | $0.60 |
| Fresh Shrimp Salad | $0.75 |
| Chicken and Vegetable Salad | $0.65 |
| Chef's Special Salad with Tunafish | $0.45 |
| Chicken salad | $1.00 |
| White Meat Chicken Salad | $1.25 |
| Hotel Buffalo Frozen Pudding, Rum Sauce | $0.20 |
| Cherry Cream Pie | $0.15 |
| Caramel Sundae | $0.20 – $0.25 |
| Chocolate Sundae | $0.20 – $0.25 |
| Fresh Cream Cheese | $0.15 – $0.25 |
| ROQUEFORT CHEESE | $0.15 – $0.30 |
| Swiss cheese | $0.25 |
| AMERICAN CHEESE | $0.20 |
| Liederkranz Cheese | $0.25 |
| CAMEMBERT CHEESE | $0.30 |
| Vegetable Plate | $0.45 |
| Baked Potato | $0.20 |
| Asparagus | $0.45 |
| New string beans | $0.20 |
| FRESH FRUIT SALAD | $0.50 |
| Boiled Onions | $0.20 |
| New peas | $0.25 |
| Spinach | $0.25 |
| Corn Saute | $0.25 |
| Chocolate Pudding | $0.15 |
| APRICOT PIE | $0.15 |
| Assorted Eclairs | $0.15 |
| rice pudding | $0.15 |
| Assorted Cookies | $0.15 |
| Cocoanut cake | $0.15 |
| Fresh Strawberry Shortcake | $0.30 |
| Apple Pie | $0.15 |
| Apple Pie a la Mode | $0.25 |
| steamed prunes | $0.15 |
| Fresh strawberries with cream | $0.35 |
| Vanilla Cup Custard | $0.15 |
| Lemon Sherbet | $0.20 |
| Raspberry sherbet | $0.20 |
| Stewed rhubarb | $0.25 |
| Watermelon | $0.25 |
| Half Grapefruit | $0.15 |
| Sliced Orange | $0.15 |
| Cantaloupe | $0.25 |
| Sliced Banana | $0.15 |
| Sliced Banana with Cream | $0.20 |
| Whole Orange | $0.10 |
| Coffee with Cream | $0.20 |
| Tea | $0.20 |
| Ovaltine | $0.20 |
| Postum | $0.20 |
| Chocolate | $0.25 |
| Milk | $0.10 |
| Buttermilk | $0.10 |
| A Salad Bowl (Including Rolls and Butter, Coffee, Tea, or Milk): An assortment of Julienne Cold Meats, Salad Greens and Thin Slices of Raw Vegetables with Parmesan Cheese Dressing | $0.75 |
| Raspberry Ice | $0.20 |
| Lemon Ice | $0.20 |
| STRAWBERRY ICE CREAM | $0.20 |
| Burnt Almond Ice Cream | $0.20 |
| Butterscotch Ice Cream | $0.20 |
| Chocolate Ice Cream | $0.20 |
| Vanilla ice cream | $0.20 |
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| Burnt Almond Ice Cream | |
| Crabmeat with Cocktail Sauce, with Dinners, extra | $0.15 |
| Shrimp with Cocktail Sauce, with Dinner, extra | $0.15 |
| Five Clams with Cocktail Sauce, with Dinner, extra | $0.15 |
| Fruit Cup | |
| Tomato Juice | |
| French Onion Soup with cheese crust | |
| Chocolate Pudding | |
| Green Apple Pie | |
| Chocolate Sundae | |
| Vanilla Custard | |
| Milk | |
| Heart of Lettuce, Russian Dressing | |
| Fresh Fruit Salad in Jello, Cream Dressing | |
| Tea | |
| Coffee | |
| Grapefruit | |
| Cocoanut cake | |
| APRICOT PIE | |
| rice pudding | |
| Cherry Cream Pie | |
| STRAWBERRY ICE CREAM | |
| Butterscotch Ice Cream | |
| Chocolate Ice Cream | |
| Vanilla ice cream | |
| ConsommeBelle Helene | |
| Half Grapefruit | |
| Clam Juice Cocktail | |
| Broiled Special Sirloin Steak Dinner | $1.75 |
| Hot or Cold Chicken Broth | |
| Club or Filet Mignon Planked Jardiniere | $1.15 – $1.50 |
| Canape of Anchovies | |
| Roasted Prime Rib of Beef Au Jue, Steamed Parsley Potato, Green Lima Beans in Butter | $1.25 |
| Half Roast Spring Chicken, Giblets Gravy, Currant Jelly, Baked Potato, New Cauliflower | $1.35 |
| Chopped Tenderloin Steak, Mushroom Sauce, Whipped Potatoes, String Beans, Fine Herbes | $1.15 |
| Swiss cheese | |
| AMERICAN CHEESE | |
| Cream Cheese | |
| Sirloin Steak Minute Saute with Smothered Mushrooms, French Fried Potatoes, Green Peas au Beurre | $1.30 |
| Cold Sliced Sugar Cured Ham, Swiss Cheese and Beef Tongue, Potato Salad, Sliced Tomato, Stuffed Celery | $1.25 |
| Grilled Pork Tenderloin Sauce Piquante, Apple Fritter, Snowflake Potatoes, Buttered Green Lima Beans | $1.20 |
| Potage mongole | |
| Fried Breaded Milk Fed Veal Cutlet with Fried Egg a la Holstein, French Fried Potatoes, New Peas au Beurre | $1.20 |
| Green Split Pea Soup | |
| Browned Spring Lamb Stew in Casserole with Fresh Vegetables Parisienne | $1.15 |
| Orange and Pineapple Supreme | |
| Fried Shrimps and Scallops Combination, Tartar Sauce, Long Branch Potatoes, New Cauliflower | $1.10 |
| Grapefruit Juice | |
| RELISHES | |
| Broiled Filet of Yellow Pike, Lemon Butter, Gaufrette Potatoes, Butter String Beans | $1.10 |
| Rolls and butter | |
| Coffee | |
| Tea | |
| Milk | |
| Broiled Filet of Yellow Pike | $0.74 |
| Fried Shrimps and Scallops Combination | $0.75 |
| Browned Spring Lamb Stew in Casserole | $0.80 |
| Fried Breaded Milk Fed Veal Cutlet with fried egg a la Holstein | $0.85 |
| Grilled Pork Tenderloin, Sauce Piquante | $0.85 |
| Cold Sliced Sugar Cured Ham, Cheese and Beef Tongue | $0.90 |
| Sirloin Steak Minute Sauce with Smothered Mushrooms | $0.95 |
| Chopped Tenderloin Steak | $0.80 |
| Half Roast Spring Chicken, Giblets Gravy | $1.00 |
| ROAST PRIME RIB OF BEEF AU JUS | $0.90 |


