Sedgefield Inn
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Dishes
| Orange and Grapefruit Supreme Tropical | |
| Artichoke Hearts Monegasque | |
| Tea | |
| Milk | |
| Coffee | |
| Layer Cake | |
| Avocado Pear Salad | |
| Fresh Blueberry Pie | |
| Chilled Honeydew Melon | |
| Consomme Diable: | |
| Olives Assorties | |
| Baked Apple | |
| after dinner mints | |
| Cream of Fresh Mushrooms Forestiere | |
| Burr Gherkins | |
| Fresh Gulf Shrimps Creole with Bouillon Rice | |
| Celery en branch | |
| Seafood Cocktail Cardinal | |
| Tilamook cheese | |
| Chicken Halibut Steak Saute Meuniere | |
| Roast Young Turkey with Celery Dressing and Cranberry Sauce | |
| Liederkranz Cheese | |
| ROQUEFORT CHEESE | |
| Swiss Gruyere cheese | |
| CAMEMBERT CHEESE | |
| LIME SHERBET | |
| Hearts of Lettuce | |
| Baked Idaho Potatoes | |
| Apple Pie | |
| Vanilla ice cream | |
| Two French Lamb Chops from the Grill Au Cresson | |
| Poached Eggs Augratin Grand Duc | |
| BUTTERED BEETS | |
| Strawberry Parfait | |
| Butterscotch Sundae | |
| New Boiled Potatoes Persilade | |
| Choice Cut Sirloin Steak Bercy | |
| Cold Assorted Meats with Swiss Cheese, Parmentiere Salad | |
| brussel sprouts in butter | |
| Carrots and Peas a l'anglaise | |
| Creamed Fresh Spinach | |
| Fried Tomatoes | |
| FRENCH DRESSING | |
| Thousand Island Dressing | |
| Roquefort Dressing | |
| Mayonnaise | |
| Russian Dressing | |
| Chocolate Ice Cream | |
| STRAWBERRY ICE CREAM | |
| Raspberry sherbet | |
| orange sherbet | |
| Fresh Peach Ice Cream |