The White Turkey Town House
Pages
Dishes
Page 1
| Snack Supper | $1.00 |
| Tea | $0.50 |
| Luncheons | $0.95 |
| Sunday Brunch | $1.00 |
| Snack Suppers | $1.00 |
| Complete Suppers | $1.35 |
| Full Course Dinners | $1.75 |
| Sunday Country Suppers | $1.50 |
| at ONE DOLLAR the person | |
| (served every evening except Sunday 5.30 to 9) |
Page 3
| Champagne Cocktail | $0.60 |
| Frozen Daiquiri | $0.50 |
| SCARLETT O'HARA COCKTAIL | $0.55 |
| Fresh crabmeat cocktail | |
| Fresh Shrimp Cocktail | |
| Filet Mignon in Casserole, Mushrooms | $1.75 |
| Chicken Pie | $1.75 |
| Maryland Fried Chicken, Corn Fritter | $2.00 |
| Roast Turkey, Raisin Dressing, Cranberry Sauce | $2.00 |
| Roast Turkey, Raisin Dressing, Cranberry Sauce (All White Meat) | $2.25 |
| Coffee Brandy Ice Cream with Chocolate or Butterscotch Sauce | |
| Roquefort Cheese and Toasted Crackers | |
| Camembert Cheese and Toasted Crackers | |
| Swiss Gruyere Cheese and Toasted Crackers | |
| Vanilla Ice Cream, Black Bing Cherries, Cherry Brandy | |
| Brandied Apricot Ice Cream with Chocolate or Butterscotch Sauce | |
| Fresh Fruit Cocktail | |
| Benedictine and Brandy | $0.45 |
| Brandy | $0.45 |
| Grapefruit Juice | |
| Pineapple Juice | |
| Tomato Juice | |
| Split pea soup | |
| Consomme Royal | |
| "White Turkey" Style Onion Soup with Parmesan Cheese | |
| Celery and Olives | |
| Conserve and Cottage Cheese | |
| Two lamb chops | $1.75 |
| Broiled half chicken | $1.75 |
| Filet Mignon on Toast, Mushroom Caps | $2.50 |
| Sirloin Steak | $2.75 |
| Double Sirloin (for Two) Per Person | $2.75 |
| Deviled Egg Plant | |
| Succotash | |
| Mashed potatoes | |
| Fresh Spinach | |
| GREEN PEAS | |
| Candied Yams | |
| French fried potatoes | |
| SALAD BOWL | |
| Pineapple Upside Down Cake | |
| Vanilla Blanc Mange, Strawberry Sauce | |
| Prune Chiffon Pie | |
| Apple Pie | |
| Ice Cream Puff, Chocolate Sauce | |
| Ice Cream Puff, Butterscotch Sauce | |
| Assorted Home Made Cakes & Cookies | |
| Baked Apple, Cream | |
| Raspberry sherbet | |
| Chilled Half Grapefruit | |
| Peppermint Stick Candy Ice Cream with Chocolate or Butterscotch Sauce | |
| Chocolate Ice Cream with Chocolate or Butterscotch Sauce | |
| Butter pecan ice cream with Chocolate or Butterscotch Sauce | |
| Vanilla Ice Cream with Chocolate or Butterscotch Sauce | |
| Coffee | |
| Sanka | |
| Milk |
Page 4
| Fresh Crabmeat au Gratin | $1.50 |
| Chicken Pie | $1.50 |
| Roast Turkey, Raisin Dressing, Cranberry Sauce | $1.75 |
| Filet of Flounder Saute, Almond Butter and Fresh Spinach | $1.00 |
| Brandied Apricot Ice Cream and Cookie | |
| Snifter of Bellows Brandy | $0.50 |
| Old Fashioned Cocktail | $0.50 |
| Martini Cocktail | $0.35 |
| Bordeaux Blanc or Rouge | $0.30 – $1.75 |
| Milk | |
| Tea | |
| Coffee | |
| Milk | |
| Prune Chiffon Pie | |
| Pineapple Upside Down Cake | |
| Hot Rolls, Bread and Butter | |
| Fresh Vegetable Plate with Poached Egg | $1.00 |
| Stew of Spring Lamb with Vegetables, Small Salad | $1.00 |
| Split pea soup | |
| Chilled Tomato Juice | |
| Tea | |
| Coffee | |
| Choice of Desserts | |
| SALAD BOWL | |
| French fried potatoes | |
| Candied Yams | |
| GREEN PEAS | |
| Fresh Spinach | |
| Mashed potatoes | |
| Succotash | |
| Deviled Egg Plant | |
| Minute Steak | $2.00 |
| Mixed Grill (Lamb Chop, Bacon and Sausage Cakes) | $1.50 |
| Broiled half chicken | $1.50 |
| Chopped Sirloin Steak | $1.35 |
| Loin Lamb Chop | $1.35 |
| Calf's Liver and Bacon | $1.50 |
| Ham and eggs, country style | $1.35 |
| Paprika Veal Cutlets | $1.35 |
| Broiled Sweetbreads on Toast, Bacon | $1.35 |
| Broiled Salmon, Caper Sauce | $1.35 |
| Conserve and Cottage Cheese | |
| RELISHES | |
| "White Turkey" Style Onion Soup with Parmesan Cheese | |
| CONSOMME ROYAL PRINTANIERE | |
| Chilled Tomato Juice | |
| Chilled Pineapple Juice | |
| Split pea soup | |
| Fresh Shrimp Cocktail | |
| Chilled Grapefruit Juice |




