Duff's
Pages
Dishes
| Coupe of Pineapple, Orange and Grapefruit | |
| Celery Hearts | |
| Assorted Olives | |
| Cream of tomato | |
| BONELESS SQUAB CHICKEN | |
| Wild Rice Croquette | |
| Windsor Potatoes | |
| Romaine Hearts, Beets and Egg Salad, Lemon dressing | |
| Biscuit Tortoni | |
| Petits fours glaces | |
| Coffee |