Waldorf Astoria
Pages
Dishes
| Amontillado | |
| Harvey's | |
| Cream of New Peas | |
| Buttered Croutons | |
| Hearts of Celery | |
| Ripe Olives | |
| Demi Tasse | |
| Chocolate Leaves | |
| Crown of Philadelphia Ice Cream with Black Cherries | |
| Mixed Green Salad | |
| Charles Heidsieck 1926 Extra Dry | |
| Breast of Native Guinea Hen on Ham with Ripe Grapes | |
| Hot Cheese Savory | |
| Macaroons | |
| Asparagus Tips Polonaise | |
| Chateau Olivier 1934 Leognan-Graves | |
| Small Parslied Potatoes | |
| Brook Trout Meuniere | |
| SALTED ALMONDS | |
| Green olives |