Waldorf Astoria
Pages
Dishes
| Supreme of Melon, Fraisette | |
| Brook Trout, Sauce Madeira, Cucumber Windsor | |
| Consomme Julienne | |
| Hearts of Celery | |
| Mixed Olives | |
| Salted Nuts | |
| Braised Sweetbread and Mushrooms Fleurons | |
| Stuffed Bonesless Squab, Piemontaise Glaced Cherries New Garden Peas Candied Sweet Potatoes | |
| Fantasies of Ices | |
| Petit Fours | |
| Demi Tasse | |
| Mints |