The Menu Museum
DecadesRestaurantsDishesRandom menu

Waldorf Astoria

Date
1939-03-19
Restaurant
Waldorf Astoria
Physical description
19x13.5cm folded; 19x27cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Texas Pink Grapefruit with Figs
Broiled English Lamb Chop
Orange marmalade
Large Coffee
Wilshire Bacon, Deerfoot Sausages
Breakfast Rolls
Strawberry Confiture
Croissants
Lyonnaise Potatoes
MUFFINS
Broiled tomatoes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.