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Waldorf Astoria

Date
1939-02-18
Restaurant
Waldorf Astoria
Physical description
20.5x11.5cm folded; 20.5x23cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Fresh Shrimp Cocktail
Oxtail Soup Parisienne
Hearts of Celery
Ripe & Green Olives
Salted Nuts
Filet of Bass Amandine
Supreme of Guinea Han Genievre
Wild Rice
Fresh String & Lima Beans
Salad Paiva, California Dressing
Pineapple Granite
Gourmandises
Mints
cafe filtre

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.