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Waldorf Astoria

Date
1939-01-11
Restaurant
Waldorf Astoria
Physical description
15x11cm folded; 15x22cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Celery
Consomme Marinette
Corn Sticks
Olives
Almonds
Paupiettes of English Sole Nantua
Filet Mignon Choron
New Peas French Style
Potatoes Champs Elysees
Salade Paiva
Crown of Philadelphia Ice Cream
Fresh Fruits au Kirsch
Chocolate Leaves
Waldorf Mints
Macaroons
Demi Tasse
Corn Sticks

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.