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Waldorf Astoria

Date
1939-01-06
Restaurant
Waldorf Astoria
Physical description
21x14cm

Pages

  1. Page 1

Dishes

Croute au pot
Celery
Olives
Radishes
Mousseline of Lake Trout Nantua
Rice Pilaff
Deviled Squab Chicken with Watercress
French peas
Potatoes Macaire
Salad a la Francaise
Manhattan Rocher
Fancy Cakes
Demi Tasse

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.