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Finnish Pavilion

Date
1939-01-01
Restaurant
Finnish Pavilion
Physical description
27x17.5 cm folded; 27x25cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Coca-Cola$0.15
Tea$0.10
Rheingold Extra Dry$0.15
Buttermilk$0.10
Coffee with Coffee-bread and Cookies$0.40
Juusto (Cheese)$0.20
Lohi (Salmon)$0.30
Poronpaisti (Reindeer Steak)$0.35
Silli (Herring)$0.25
Kinkku (Ham)$0.25
Muna-anjouvis (Egg and Anchovies)$0.30
Sardiini (Sardines)$0.25
Vasikanpaisti ja Kurkku (Veal and Cucumber Salad)$0.35
Juustoannos (Finnish Emmenthal Cheese, a portion)$0.25
Sulatejuustoa Nakkileivan Kera (Finnish Gruyere Process Cheese, a portion with rye crisp wafers)$0.20
Tomaattikeitto - Cream of Tomato Soup$0.35
Kinkkumunakas - Ham Omelette with Vegetables$0.70
Paistettua Haukea - Fried Pike with Vegetables$0.75
Perhepihvi - Family Steak with Vegetables$0.75
Pikkumakkaroita Tomaattikastikkeessa - Small Sausages in Tomato Sauce$0.75
Olutmakkaraa - Finnfurters with Potato Salad$0.65
Symphony Cup$0.50
Ice Cream, Strawberry, Vanilla and Chocolate$0.25
Arctic Cup, Lappland Cup$0.50
Coffee per pot$0.20
Milk$0.10
Ginger Ale$0.15
Soda Water$0.15

Page 3

Roast Loin of Pork, Potatoes and Vegetables$0.85

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.