The Iceland Restaurant
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Dishes
Page 2
| Genuine Danish Pastries with Tea | $0.35 |
| Genuine Danish Pastries with Coffee | $0.35 |
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| Iceland Fish Pudding with Lobster Sauce, Green Sweet Peas, Parsley Potatoes | $1.50 |
| Roast Spring Chicken with Mushroom Sauce (Danish Style), Boiled Potatoes, Lima Beans | $1.75 |
| Boiled Leg of Iceland Lamb with Caper Sauce, Mashed Potatoes, String Beans au Beurre | $1.50 |
| Roast Fricandau of Veal (Swedish Style), Minute Potatoes, Cucumber Salad | $1.50 |
| Iceland Filet Mignon, Asparagus Tips, Hollandaise Sauce, Rissolle Potatoes, Fresh Garden Spinach | $1.75 |
| Fricasse of Iceland Lamb with Curry and Rice, Mashed Potatoes, Stewed Carrot and Peas | $1.50 |
| Broiled Chicken Halibut Steak, Parsley, Potatoes, Fresh Garden Peas | $1.75 |
| Roast Prime Rib of Beef au jus, Creamed Pearl Onions, Rissoli Potatoes | $2.00 |
| Broiled Squab Chicken on Toast, O'Briand Potatoes, Fresh Carrots and Peas | $2.25 |
| Broiled French Lamb Chops, Minute Potatoes, French Cut String Beans | $2.50 |
| Roast Vermont Turkey with Dressing, Cranberry Sauce, Candied Sweet Potatoes, String Beans au Beurre | $2.00 |
| Broiled Sirloin Steak Bouquettier | $2.75 |
| Grilled Chateaubriand Bordelaise for two | $6.00 |
| Danish Apple Cake with Whipped Cream | |
| Apple Pie | |
| Coffee | |
| Fresh Strawberry Sundae | |
| Iceland Special Sundae | |
| Assorted Ice Cream | |
| Sherbet | |
| Soup du Jour | |
| Hot Consome | |
| Cold Consome- cold soup stock | |
| Smorgasbord with Dessert and Coffee | $0.99 |