Banff Springs Hotel
Pages
Dishes
Page 2
| Iced Celery and Olives | |
| ASSORTED SALTED NUTS | |
| Honeyed Grapefruit | |
| Avocado and Shrimps, Figaro | |
| Chilled Honey Dew Melon | |
| Soup, Cream of Seafood Nelson | |
| Consomme Celestine | |
| Essence of Beef in Jelly | |
| Paupiette of Sole, Nantua | |
| Vegetable Dinner with Poached Egg, Hollandaise | |
| Grilled Ham Steak with Corn Niblets | |
| Vol au Vent of Shrimps and Mushrooms, American | |
| Slice of Beef Tenderloin Saute, Forestiere | |
| ROAST STUFFED DUCKLING, APPLE SAUCE | |
| Galantine of Capon, Florida Salad | |
| Ox Tongue, Baked Ham and Chicken, Potato-Asparagus Salad | |
| Cauliflower Polonaise | |
| New Peas, Mint Flavor | |
| Salad, Heart of Lettuce, Mayonnaise | |
| Salad, Lettuce and Asparagus | |
| Frozen Strawberry Log | |
| Apple Parfait, Piccadilly | |
| Fruit Jelly, Chantilly | |
| Chocolate Pecan Layer Cake | |
| Cantaloupe a la Mode | |
| Cheese and Biscuits | |
| Tea | |
| Coffee | |
| Postum | |
| Milk | |
| Essence of Tomato in Jelly | |
| Potatoes, Parsley | |
| Potatoes, Mousseline | |
| Potatoes, Parmentier |
Page 3
| Fruit Cocktail | $0.50 |
| Grapefruit Supreme | $0.60 |
| Green olives | $0.35 |
| Imported Beluga Caviar | $1.50 |
| Foie Gras with Truffle | $1.50 |
| Fresh Caviar | $1.00 |
| imported sardines | $0.75 |
| ROSE RADISHES | $0.25 |
| Spring Onions | $0.25 |
| Filets of Anchovy in Oil | $0.65 |
| Iced Celery | $0.30 |
| Hors d'Oeuvres Assorted | $0.80 |
| Smoked Salmon | $0.60 |
| ROQUEFORT STUFFED CELERY | $0.50 |
| Crabmeat Cocktails | $0.65 |
| Shrimp Cocktail | $0.65 |
| Seafood Cocktails | $0.65 |
| Tomato Juice Cocktail | $0.25 |
| Soup, Cream of Seafood, Nelson | $0.20 – $0.30 |
| Consomme Celestine | $0.20 – $0.30 |
| Essence of Beef in Jelly | $0.20 |
| Paupiette of Sole, Nantua | $0.80 |
| Grilled Spring Salmon Steak, Sliced Cucumber | $0.80 |
| Fried Scallops and Bacon, Tartare | $0.80 |
| Vegetable Dinner with Poached Egg, Hollandaise | $0.90 |
| Grilled Ham Steak with Corn Niblets | $1.10 |
| Vol au Vent of Shrimps and Mushrooms, American | $1.00 |
| Slice of Beef Tenderloin Saute, Forestiere | $1.25 |
| ROAST STUFFED DUCKLING, APPLE SAUCE | $1.15 |
| Sirloin Steak, Banff Springs, Stuffed Tomato, Asparagus, Peas, Mushrooms, Potatoes Parisian | $2.00 |
| Alberta Buffalo Steak, Royal, Artichoke, Chestnut Puree, Parisian Potatoes, Wine and Mushroom Sauce | $2.00 |
| Cauliflower | $0.35 |
| GREEN PEAS | $0.40 |
| Cauliflower with Hollandaise | $0.50 |
| String Beans | $0.35 |
| Asparagus, Butter Sauce | $0.50 |
| Asparagus, Hollandaise | $0.65 |
| Young Carrots in Butter | $0.35 |
| Sweet corn | $0.35 |
| French string beans | $0.40 |
| Stewed tomatoes | $0.35 |
| Fried Egg Plant | $0.40 |
| Fresh Spinach | $0.35 |
| French flageolets beans | $0.40 |
| Petits pois | $0.40 |
| Potatoes, baked | $0.25 |
| Potatoes, boiled | $0.20 |
| Potatoes, mashed | $0.20 |
| POTATOES, LONG BRANCH | $0.25 |
| Potatoes, Fried | $0.25 |
| Potatoes, in Cream | $0.30 |
| B.C. Salmon with Cucumber and Tomatoes, Mayonnaise | $0.80 |
| Canadian Ham with Potato Salad | $0.80 |
| Boned Capon with Florida Salad | $1.00 |
| Assorted Cuts | $0.90 |
| Assorted Cuts with Chicken | $1.00 |
| Prime ribs of beef | $0.90 |
| Turkey | $1.00 |
| Crabflake Salad | $1.00 |
| Shrimp Salad | $1.00 |
| Chicken salad | $1.00 |
| Salad, Sliced Tomatoes | $0.35 |
| Salad, Sliced Cucumber | $0.40 |
| Salad, Lettuce and Egg | $0.45 |
| Salad, Lettuce and Cucumber | $0.45 |
| Salad, Lettuce and Tomato | $0.45 |
| Salad, Potato | $0.35 |
| Salad, Heart of Lettuce | $0.35 |
| Salad, Banff Springs | $0.75 |
| cole slaw | $0.35 |
| Salad, Asparagus tips | $0.60 |
| Salad, Half Avocado | $0.50 |
| Salad, Combination | $0.50 |
| Waldorf Salad | $0.60 |
| Fruit salad | $0.65 |
| Roquefort Dressing | $0.25 |
| Thousand Island Dressing | $0.25 |
| Russian Dressing | $0.25 |
| Walnut Dressing | $0.25 |
| Frozen Strawberry Log | $0.45 |
| Apple Parfait, Piccadilly | $0.45 |
| Chocolate Pecan Layer Cake | $0.25 |
| Frozen Chocolate Eclair | $0.45 |
| Vanilla Cup Custard | $0.25 |
| Fruit Tartlet | $0.25 |
| Fruit Jelly, Chantilly | $0.35 |
| Parfait Nougatine | $0.45 |
| Frozen Nesselrode Pudding | $0.50 |
| Petits fours | $0.35 |
| Charlotte Russe | $0.35 |
| Meringue Glace | $0.50 |
| Cantaloupe Lilian Russell | $0.55 |
| Honey Dew Melon | $0.40 |
| Watermelon | $0.30 |
| Cantaloupe | $0.35 |
| Cherries | $0.35 |
| Plums | $0.35 |
| Grapefruit, half | $0.30 |
| Apples | $0.15 |
| Orange | $0.15 |
| Banana | $0.15 |
| Fresh Berries and Cream | $0.40 |
| Compote of Stewed Fruit | $0.40 |
| Nuts and Raisins | $0.35 |
| Camembert | $0.00 |
| Camembert | $0.40 |
| Ox Tongue, Potato Salad | $0.80 |
| Canadian Kraft Cheese | $0.35 |
| Roquefort | $0.50 |
| Gorgonzola | $0.45 |
| Pimento Cheese | $0.35 |
| Swiss Gruyere | $0.35 |
| Cream Cottage Cheese | $0.35 |
| English Stilton | $0.50 |
| Cream Gruyere | $0.40 |
| Crustless English Cheddar Cheese | $0.40 |
| Canadian Stilton | $0.35 |
| Bar-le-Duc Jelly (Red or White) | $0.30 |
| Tea | $0.25 |
| Coffee | $0.25 |
| Demi Tasse | $0.15 |
| Sanka | $0.30 |
| Postum | $0.25 |
| Special Coffee | $0.35 |
| Milk [Individual Bottle] | $0.20 |
| Buttermilk | $0.15 |
| Bread and Butter | $0.15 |
| Iced tea | $0.25 |
| Iced coffee | $0.25 |
| Essence of Tomato in Jelly | $0.20 |
| Chicken | $1.00 |
| Ice Cream, Vanilla | $0.35 |
| Ice Cream, Chocolate | $0.35 |
| Ice Cream, Strawberry | $0.35 |
| Ice Cream, Mocha | $0.35 |
| Sherbet, Lemon | $0.30 |
| Sherbet, Orange | $0.30 |
| Sherbet, Lime | $0.30 |
| Ripe Olives | $0.35 |
| Kaffee Hag | $0.30 |
| Veal and Ham Pie | $0.80 |
| Chicken and Ham Pie | $0.80 |