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Fred Harvey

Date
1939-06-18
Restaurant
Fred Harvey
Physical description
20x14cm

Pages

  1. Page 1

Dishes

Cup of Consomme
Spring salad
STRAWBERRY ICE CREAM
Hot Rolls
RELISHES
Coffee
Tea
Milk
Fried Half Spring Chicken, Unjointed
Corn Fritter
Rissole potato
String Beans
Assorted Cold Meats
German Potato Salad

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.