Waldorf Astoria
Pages
Dishes
| Hot Appetizers | |
| Ox Tail Soup Parisienne | |
| Ripe Olives | |
| Green olives | |
| Hearts of Celery | |
| Filet of Bass, Joinville, Parslied Bermuda Potatoes | |
| Roast Long Island Duckling, Bigarrade, Brussels Sprouts with Chestnuts | |
| Salad Vert Galant, Chiffonade Dressing | |
| Pineapple and Praline Ice Cream | |
| Assorted cakes | |
| Moka | |
| Old Gold Cigarettes |