


1 / 3
January 1, 1943
On this menu 57 dishes
Hot Rolls$0.15
MUFFINS$0.15
Rolls and Muffins$0.15
Dry or buttered toast$0.15
Milk toast$0.30
Griddle Cakes, Maple Syrup$0.35
Griddle Cakes with Honey$0.45
Ry-Krisp$0.15
Dry or Cooked Cereals with Cream$0.30
Eggs: Boiled, Fried, Scrambled$0.35
Poached on toast$0.50
Omelette: Plain$0.50
Omlette any other Style$0.70
Grape Fruit Juice$0.25
Orange Juice$0.25
Prune Juice$0.20
Sliced Orange$0.25
Sliced Bananas$0.35
Grilled Breakfast Bacon with Fried Eggs$1.00
Select Prunes$0.30
Marmalade$0.25
Broiled Sugar Cured Ham with French Toast$1.00
Preserved figs$0.35
Strained honey$0.25
Lemon and Water$0.10
Griddle Cakes with Little Pig Sausage$1.00
coffee, per cup$0.15
Tea, per pot$0.25
Milk, per Bottle$0.15
Chopped Ham with Scrambled Eggs$0.90
Fried Boiled or Scrambled Eggs$0.80
French Toast with Jelly or Marmalade$0.80
Hot Rolls
Toast
MUFFINS
Coffee
Tea
Milk
Baked Apple with Cream
Orange Juice
Pineapple Juice
Grapefruit Juice
Grapefruit
Sliced Bananas
Select Prunes
CEREAL WITH CREAM
Chilled Orange Juice
Grapefruit
Sliced Bananas
Select Prunes
CEREAL WITH CREAM
Hot Rolls
Toast
MUFFINS
Coffee
Tea
Milk