The Concord
Pages
Dishes
| Chilled Casaba Melon | |
| Celery en Branche | |
| Mixed Olives | |
| Radishes | |
| Cucumber Rings | |
| CONSOMME ROYAL PRINTANIERE | |
| CHICKEN BROTH NOODLES AND MONDEL | |
| PICKLED BEEF TONGUE POLONAISE, PUREE OF PEAS | |
| ROAST STUFFED MAPLE CREAST TURKEY, CHESTNUT DRESSING, GIBLET GRAVY | |
| FRESH BRISKET OF BEEF JARDINIERE | |
| BRAISED PARKER FARM PULLET | |
| BOILED SPRING CHICKEN | |
| COLASSAL ASPARAGUS | |
| Candied Sweet Potatoes | |
| Cranberry Sauce | |
| ORANGE WATER ICES | |
| Petit Fours | |
| Assorted Fresh Fruit | |
| ORANGE PEKOE TEA | |
| Demi Tasse |