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Union Club

Date
1943-12-03
Restaurant
Union Club
Physical description
21x13.5cm folded; 21x26.5cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5

Dishes

Hors d'Oeuvres
Snacks
Black Bean Soup
Celery
Olives
Filet of Sole Amandines
Breast of Chicken Pascal, Potato Parisienne, String Beans
Bombe Union Club
Petits fours
Demi-tasse

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.