The Menu Museum
DecadesRestaurantsDishesRandom menu

Toots Shor Restaurant

Date
1943-08-27
Restaurant
Toots Shor Restaurant
Physical description
36x26.5cm folded; 36x53cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Celery and Olives$0.50
Stuffed celery$0.60
Cold Cream of Leeks$0.40
Madrilene Jelly$0.40
Broiled Salmon Steak, Hashed in Cream Potato$1.50
CURRY OF CHICKEN AND CHUTNUT$1.75
Boston Clam Chowder$0.40
Manhattan clam chowder$0.40
Fresh Fruit Cup$0.50
crab meat cocktail$1.00
Sea food cocktail$1.25
Clam Juice Cocktail$0.35
Lobster Cocktail$1.15
Shrimp Cocktail$0.85
Smoked Sturgeon$1.35
Sauerkraut Juice Cocktail$0.35
Tomato Juice Cocktail$0.35
Chopped Chicken Livers$0.50
Chopped Chicken Livers$0.50
Bismarck Herring$0.50
Marinated Herring$0.50
Gefuellte Fish$0.50
Nova Scotia Salmon$1.15
imported sardines$0.85
anchovy canape$0.85
Cherrystones - Clams$0.50
Little Necks - Clams$0.50
Fresh vegetable soup$0.40
Consomme$0.40
Fried Scallops, Tartar Sauce$1.60
Broiled Halibut Steak$1.50
Broiled Filet of Bluefish$1.50
Broiled Lobster, Butter Sauce$2.50
Fried Soft Shell Crabs, Tartar Sauce$1.65
Broiled salmon steak$1.50
Broiled Swordfish Steak$1.75
Whole Sea Bass$1.35
Fried Filet of Sole$1.35
Crab meat au gratin$1.85
Lobster Newburg$2.50
Broiled Striped Bass$1.50
FRIED SOFT SHELL CRABS, TARTARE, COLE SLAW$1.65
FROG'S LEGS MEUNIERE AND FRIED EGG PLANT$2.50
CRABMEAT AU GRATIN, NEW PEAS$1.85
BROILED FILET OF BLUEFISH, CORN SAUTE$1.50
LOBSTER THERMIDOR WITH JULIENNE POTATOES$2.00
HALF BROILED CHICKEN, GRILLED TOMATO, FRENCH FRIED POTATOES$1.65
ROAST YOUNG TURKEY, CANDIED SWEET, NEW PEAS, CRANBERRY SAUCE$1.85
HALF ROAST CHICKEN, CANDIED SWEETS, NEW PEAS, CRANBERRY SAUCE$1.65
ROAST DUCKLING, PORT WINE SAUCE, ROYAL ANN CHERRIES, WILD RICE$1.75
CHICKEN IN THE POT WITH MATZO BALLS$1.65
CHICKEN MEXICAINE AND RICE$1.60
CHICKEN A LA KING ON TOAST, NEW PEAS$1.75
CHICKEN HASH AU GRATIN WITH HEART OF PALM$1.65
COLD SALMON STEAK, POTATO SALAD$1.50
TOOTS SHOR SPECIAL SALAD$1.00
COLD SMOKED WHITEFISH, POTATO SALAD$1.35
COLD HALF ROAST CHICKEN, GARNI$1.65
COMBINATION SEAFOOD PLATTER (Cold)$1.85

Page 3

GREEN PEAS$0.40
Spinach$0.40
Fried Egg Plant$0.40
Osyter Bay Asparagus$0.60
Stewed tomatoes$0.40
BUTTERED BEETS$0.40
Baked Beans$0.40
Cauliflower Hollandaise$0.50
String Beans$0.40
Corn on Cob$0.40
Broccoli, hollandaise sauce$0.60
Potatoes Home Fried$0.35
Chef's Mixed Green Salad$0.50
Potatoes hashed browned$0.35
Sliced Tomatoes and Onions$0.50
Florida Salad$0.60
Potatoes hashed in cream au gratin$0.50
Waldorf Salad$0.60
Potatoes Lyonnaise$0.35
Avocado Pear Salad$0.50
Potatoes Julienne$0.35
Romaine and avocado salad$0.60
Cream Cheese and Pineapple$0.75
Potatoes French fried$0.35
Shrimp Salad$1.75
Lobster salad$2.00
Fresh Plum Cake$0.40
Chicken salad$1.65
Heart of Lettuce$0.40
FRESH PEACH CAKE$0.40
TOOTS SHOR SPECIAL SALAD$1.00
Huckleberry Pie$0.40
Crab Meat salad$1.85
FRESH PEACH PIE$0.40
Chiffonade Salad$0.60
lemon meringue pie$0.40
Apple Pie$0.35
Lettuce and Tomato Salad$0.50
BEET SALAD$0.40
Pickled beets$0.40
Cucumber salad$0.50
Asparagus Tips$0.50
Fruit salad$1.00
Graham Cracker Pie$0.40
Vegetable Salad$0.85
Russian Dressing$0.25
Roquefort Cheese Dressing$0.25
Chocolate Graham Pie$0.40
AMERICAN CHEESE$0.35
Swiss cheese$0.45
Honey Dew Melo$0.50
ROQUEFORT CHEESE$0.45
CRANSHAW MELON$0.65
Brie cheese$0.45
Port du Salut$0.45
Liederkranz$0.45
Bel Paese$0.45
Camembert$0.45
Cream cheese with Bar-le-Duc$0.60
Demi Tasse$0.20
Plain or Raisin Cake$0.30
Coffee with Cream$0.25
Petit Fours$0.35
Pot of Tea$0.25
Iced coffee$0.25
Macaroons$0.30
Postum$0.25
Sanka$0.35
Kaffee Hag$0.35
Milk (per bottle)$0.25
Iced tea$0.25
Coffee Ice Cream$0.35
Parfait$0.35
Strawberry Milk Sherbet$0.35
Raspberry sherbet$0.35
Vanilla ice cream$0.35
Chocolate Ice Cream$0.35
Fruit Jell-o with Cream$0.35
Ox Heart Cherries$0.50
Stewed prunes$0.40
COMPOTE OF FRESH FRUIT$0.50
Frozen Eclair, Chocolate Sauce$0.50
Iced Cantaloupe$0.50
Caramel custard$0.35
Iced Watermelon$0.50
Peach Melba$0.50
Huckleberries with cream$0.50
Sliced Fresh Pineapple$0.50
SLICED PEACHES WITH CREAM$0.50
Home Made Rice Pudding$0.40

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.