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May 3, 1943
On this menu 149 dishes
From the Halls of Montezuma
Seafood Canape
Fruit Cup with Grenadine
Tomato Figaro
Clam juice
Pure Apple Juice
Potage St. Germain
Consomme Farmer Style
Cold Soup-Jellied Madrilene
Today's New Yorker Specialty - Roast Spring Chicken with Celery Dressing, Cranberry Sauce$1.60 – $2.75
Baked Filet of Sole with Fresh Tomatoes, Mushrooms Breval$0.85 – $2.00
Broiled Baby Flounder with Shallot Butter$0.95 – $2.10
Boiled Breast of Chicken with Curry Sauce, Rice$1.85 – $3.00
Stuffed Half Lobster Thermidor, Shoe String Potatoes$1.85 – $3.00
Broiled Calf's Sweetbread on Toast, Sauce Bearnaise$1.60 – $2.75
Mousse of Capon with Sauce Rebufera, Noodles$1.35 – $2.50
Roast Larded Sirloin of Beef, Hunter Sauce$1.85 – $3.00
Fresh Vegetable Dinner cooked and served to order in our new Pressure Cookers (10 min)$0.85 – $2.00
Fresh Vegetable Dinner cooked and served to order, with a Poached Egg extra$2.20
Cold - Galantine of Capon, Relish, Waldorf Salad$1.45 – $2.60
May-Time Cocktail: Rye Whiskey Orange Juice$0.50
Riesling Wine$0.40
Whipped Potatoes
Succotash
Lyonnaise Potatoes
Chiffonade Salad
Cup Custard with Crushed Strawberries
chocolate cream pie
Raspberry sherbet
Peach Pie
Up-side-down Pineapple Cake
Meringue Glace
Stewed Fruits
Chocolate Ice Cream
Chatterbox Pudding
Tea
Demi Tasse
Milk
Coffee
Frozen Flame Continentale$0.75
Crepes Suzette$0.75
Buttered String Beans, prepared in our pressure cookers (cooked to order)
Vanilla
STRAWBERRY ICE CREAM
Imported Champagne - per glass or cocktail$1.60
Bread and Butter$0.15
Raspberry sherbet$0.25
Vanilla ice cream$0.30
Frozen Fudge$0.40
Frozen Egg Nog$0.35
Fresh Strawberry Melba$0.50
AMERICAN CHEESE$0.30
Edam$0.45
Liederkranz$0.35
IMPORTED BLUE CHEESE$0.35
Camembert$0.35
Cream Cheese$0.30
Cream Cheese with Bar le Duc Jelly$0.50
Hickory Smoked Cheese$0.40
Bel Paese Cheese$0.35
Pot of coffee$0.25
Buttermilk$0.25
Demi Tasse$0.20
Golden Guernsey Certified Milk$0.30
Postum or Kaffee Hag$0.35
Acidophilus Milk$0.40
Tea (Cup)$0.20
SANKA COFFEE$0.35
chocolate milk$0.25
Imported Blue Cheese Dressing extra$0.20
Wine Vinegar Dressing extra$0.15
Chiffonade Dressing extra$0.20
Special Diet Dressing extra (Lemon juice, mineral oil, Veg-O-Salt, paprika, Worcesterchire)$0.15
Peach Pie$0.30
chocolate cream pie$0.30
Frozen Maple Pecan Pie$0.40
New Green Apple Pie$0.25
Rice Pudding, with Cream$0.25 – $0.35
Old Fashioned Strawberry Shortcake$0.50
Chatterbox Pudding$0.35
Assorted Danish Pastry$0.25
Cup Custard with Crushed Strawberries$0.40
Up-side-down Pineapple Cake$0.30
Napoleon Pastry$0.25
Meringue Glace$0.35
Cup Custard$0.30
Petit Fours$0.35
Fresh strawberries with cream$0.50
Baked Apple, with Cream$0.35 – $0.40
Fresh Pineapple$0.40
Stewed Fresh Pears (2)$0.40
Fresh Grapes$0.40
Stewed Fresh Fruits$0.50
Half Grapefruit$0.35
Stewed rhubarb$0.35
Fresh Pear$0.20
Raw Apple$0.20
Little Neck clams$0.40
Crabmeat Cocktail$0.90
Fresh Fruit Cocktail$0.60
Tomato Juice$0.30
Orange Juice, Double$0.30 – $0.45
Fresh Vegetable Juice Cocktail$0.30 – $0.45
Clam juice$0.30 – $0.45
Apple Juice$0.30
Cherrystone Clams$0.45
Shrimp Cocktail$0.70
Seafood Cocktail$1.00
Grapefruit Juice$0.30
Potage St. Germain$0.20 – $0.25
Consomme Farmer Style$0.20 – $0.25
Puree of Split pea$0.35
Cream of tomato$0.35
Clam Stew with Milk$0.70
Half and Half, with Cream$0.80 – $0.90
COLD - Jellied Madrilene$0.25
New Peas in Butter$0.40
New Lima Beans$0.40
French fried potatoes$0.30
Cauliflower$0.40
String Beans au Gratin$0.35
Broccoli$0.40
Artichoke$0.50
Boiled Bermuda Potatoes in Jacket$0.30
Corn Mexicain$0.40
Succotash$0.40
New Asparagus, Hollandaise sauce$0.80
Thousand Island Dressing
Mayonnaise
FRENCH DRESSING
Russian Dressing
Chef's Salad$0.55
Shrimp Salad$1.00
Maurice Salad$1.00
Fresh Cooked Vegetables Salad$0.80
Chicken salad$1.30
Lobster salad$1.75
French Bowl Salad$0.45
FRESH FRUIT$0.70
Lettuce and Tomato$0.45
Hearts of Lettuce$0.35
All White Meat (chicken) Salad$1.60
Crabmeat Salad$1.35
COMBINATION SALAD$0.45
Sliced Tomatoes$0.35
Romaine$0.40
Endive$0.45
STRAWBERRY ICE CREAM$0.30
Chocolate Ice Cream$0.30