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Bear Mountain Inn

Date
1943-01-01
Restaurant
Bear Mountain Inn
Physical description
23x15cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Tomato Juice
Fruit Cup
Clam cocktail
Consomme
Grapefruit Juice
Half Grapefruit
Shrimp Cocktail
Cream of Chicken Soup
cole slaw
Apple Pie
Cherry Crumb Cake
Fondant Layer Cake
Coffee
Pasteurized Grade A Milk
Tea
Special--Creamed Chicken & Mushrooms on Toast Sweet Potato--Corn Saute$1.65
Shirred Eggs with Chicken Liver Mashed Potatoes--Red Cabbage$1.40
Whole Broiled Maine Lobser - Drawn Butter, French Fried Potatoes - Corn Saute$2.75
Roast Prime Ribs of Beef au Jus, Mashed Potatoes - Stringbeans$2.00
Yankee Pot Roast, Mashed Potatoes - Red Cabbage$1.75
Roast Leg of Spring Lamb - Apple Jelly, Sweet Potato - Red Cabbage$1.65
Hamburger Steak - Mushroom Sauce, Mashed Potatoes - Red Cabbage$1.65
Baked Codfish Steak - Spanish Sauce, Mashed Potatoes - Stringbeans$1.45

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.