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Manny Wolf's Chop House

Date
1943-08-25
Restaurant
Manny Wolf's Chop House
Physical description
36x24cm
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Honey Dew Melon$0.50
Fresh Fruit Cocktail$0.50
Fresh Shrimp Cocktail$0.75
crab meat cocktail$0.85
Filet of Marinierte Herring$0.50
Filet of Maatjes Herring$0.50
Chopped Chicken Liver$0.60
Ripe Colossal Olives$0.40
Queen olives$0.30
1 1/2 lb. Lobster$3.00
2 lb. Lobster$4.00
Cold Boiled Lobster with Mayonnaise$2.75
Corn on Cob$0.35
String Beans$0.40
Fresh Garden Platter$1.25
Fresh Broccoli$0.75
New peas$0.40
Garden Spinach$0.40
Broiled Mushrooms$0.75
Buttered Carrots$0.35
Smothered Onions$0.35
Cold Combination Sea Food Dinner: Half Lobster, Crab Meat, Shrimps and Mayonnaise$2.00
Broiled Bluefish, Butter Sauce, French Fried Potatoes$1.50
Broiled Fresh Salmon, Butter Sauce, French Fried Potatoes$1.50
FRIED FILET OF SOLE, TARTAR SAUCE, FRENCH FRIED POTATOES$1.50
Broiled Sea Scallops, Tartar Sauce, French Fried Potatoes$1.75
Sea Bass, Split and Broiled, Parsley Potato$1.25
Fried Soft Shell Crabs, Tartar Sauce, French Fried Potatoes$1.75
Broiled Fresh Eastern Halibut, Lemon Butter, Parsley Potato$1.50
Broiled Swordfish Steak, Butter Sauce, French Fried Potatoes$1.75
CREAM OF MUSHROOMS$0.35
Corned Brisket of Beef and Cabbage, New Boiled Potato$1.75
Veal Cutlet Breaded, Corn Saute, French Fried Potatoes$1.50
Cold Sliced Turkey, Cranberry Sauce, Mixed Green Salad$1.75
Half Cold Roast Chicken, Mixed Green Salad, Apple Sauce$1.75
Half Broiled Spring Chicken Freshly Killed, Apple Sauce, French Fried Potatoes$1.50
Ham and eggs$1.25
Bacon and eggs$0.75
Potatoes: French Fried (to order)$0.35
BAKED IDAHO POTATO$0.25
Lyonnaise Potatoes$0.35
Boiled Eggs (2)$0.40
Fried Eggs$0.50
Plain Omelette$0.50
Ham omelette$0.75
Spanish omelette$0.75
Tenderloin Steak Sandwich$1.75
Chicken Sandwich$0.75
Ham and Egg Sandwich$0.75
Club sandwich$0.75
Western Sandwich$0.60
Combination Sandwich$0.75
Swiss cheese sandwich$0.40
American Cheese Sandwich$0.30
Manny's Individual Steak$3.00
Filet Mignon, Jardiniere$3.00
Hamburger Steak with Onions$1.75
Shrimp Salad$1.50
Crab Meat salad$1.75
Lobster salad$2.00
Hearts of Lettuce$0.50
Mixed Green Salad$0.50
Lettuce and Tomato$0.50
FRESH PEACH CAKE$0.35
Huckleberry Cream Pie$0.35
Honey Dew Melon$0.50
Iced Watermelon$0.50
Apple Crumb Cake$0.35
Apple Strudel$0.35
Lemon Chiffon Pie$0.35
Raspberry Sherbert$0.35
Ricciardi's Ice Cream$0.35
Stewed prunes$0.35
Coffee with Cream (per cup)$0.15
Coffee (pot)$0.25
Iced Coffee Shake$0.25
Tea (Pot)$0.15
Milk$0.15
Iced tea$0.15
Demi Tasse$0.15
Swiss cheese$0.50
Camembert$0.50
Liederkranz$0.50
Roquefort$0.50
AMERICAN CHEESE$0.40
Fried Sea Scallops, Tartar Sauce, French Fried Potatoes$1.75
Eichler's Beer on Tap
Scrambled Eggs$0.50
French fried potatoes
Baked Potato

Page 2

COCKTAILS AND MIXED DRINKS$0.40 – $0.75
Scotch and Irish$0.50 – $0.60
Rye and Bourbon$0.40 – $0.50
Brandy and Cognac$0.50 – $0.75
CORDIALS$0.40 – $0.60
Imported Champagne$6.50 – $12.00
American Sparkling Wines$0.60 – $3.50
Imported Still Wines$3.50 – $4.50
American Still Wines$0.25 – $1.75
Imported Port and Sherry$0.35 – $0.65
Bottled Beer, Ale and Stout$0.25 – $0.50
Soft Beverages$0.10 – $0.30

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.