Burlington Zephyrs
Pages
Dishes
Page 2
| Green or Ripe Olives | $0.25 |
| Cup of Soup; Tureen | $0.20 – $0.30 |
| Filet of Fresh Fish Saute, Maitre D' Hotel | $0.75 |
| Baked Individual Chicken Pie, Burlington | $0.90 |
| Grilled Hamburger Steak, Mushroom Sauce | $0.85 |
| Omelette with Preserves | $0.60 |
| Seasons Vegetables | $0.20 |
| Potatoes; Whipped | $0.20 |
| Lettuce or Tomato Salad | $0.25 |
| Sandwiches: Lettuce and Tomato | |
| Bread and Butter Served with Entree | |
| Chricken Salad | $0.35 – $0.25 |
| Fried Egg, with Tomato | $0.25 |
| Chicken Sandwich | $0.45 |
| Bread and Butter | $0.10 |
| Dry of Buttered Toast | $0.15 |
| Fruit Cobbler, Au Natural | $0.25 |
| Ice Cream with Wafers | $0.25 |
| Chilled Grapefruit | $0.20 |
| Stewed Prunes and Cream | $0.25 |
| Chocolate or Tea, pot | $0.25 |
| Coffe, pot | $0.25 |
| Individual Bottle Milk | $0.15 |
| Spanish omelette | $0.75 |
| CHICKEN SALAD, MAYONNAISE | $0.65 |
| Zephyr Luncheon Selections-al a Carte |
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| Cup of Soup or Consomme Au Natural or Chilled Grapefruit Juice | |
| Filet of Fresh Fish Saute, Maitre D' Hotel | $1.10 |
| Baked Individual Chicken Pie, Burlington | $1.25 |
| Grilled Hamburger Steak, Mushroom Sauce | $1.25 |
| Seasons Fresh Vegetables | |
| Whipped Potatoes | |
| Zephyr Select Luncheon | |
| Fruit Cobbler, Au Natural | |
| Chilled Grapefruit | |
| Ice Cream with Wafers | |
| Preserved Figs in Syrup | |
| ASSORTED BREAD AND BUTTER | |
| Coffee Tea Milk | |
| Plate Luncheon | |
| Plate luncheon, Omelette Ala Creole, vegetable, potatoes, iceberg lettuce, french dressing, chilled grapefruit, assorted bread, beverage | $0.90 |
| Assorted Bread | |
| Plate Luncheon, Chilled Tomato Juice, hot chicken sandwich with whipped pototoes, fruit cobbler,beverage | $0.75 |