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The New York Hospital

Date
1948-06-24
Restaurant
The New York Hospital
Physical description
23.5x11cm

Pages

  1. Page 1

Dishes

Cream of Potato Soup - Buffet Wafers
Lemon Sherbet Cocktail
Grilled Hamburg Steak - Chili Sauce
Grilled Tomato - Bacon Strip
Asparagus - Cheese Sauce
Candied Sweet Potato
Escalloped Noodles and Dried Beef
Au Gratin Potatoes
Buttered Wax Beans
Whipped Potato
Grilled Tomatoes
Puree of Wax Beans
Mixed Fruit Salad - Whipped Cream Dressing
Parkerhouse Rolls
Wholewheat Bread
MELBA TOAST
White Bread
Butter
Chocolate Chip Ice Cream
Marble Cake - Shadow Icing
Coffee
Hot Chocolate
Tea
Bottled Milk - Half Pint
Buttermilk
Cream
Sugar
Lemon

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.