Kugler's
Pages
Dishes
Page 1
| Cherrystone Clams (6) | $0.45 |
| Little Neck Clams (6) | $0.40 |
| Prime Oysters (6) | $0.60 |
| Bluepoints (6) | $0.50 |
| Deviled Crab Mohican | $1.15 |
| Stewed Snapper a la Kugler | $1.35 |
| Lobster a la Newburg | $2.00 |
| Baked Lump Crabmeat in Shell, Imperial | $1.25 |
| Fresh Clam Juice | $0.20 |
| Chilled Tomato Juice | $0.20 |
| Assorted Hors D'oeuvres | $1.00 |
| Maine Lobster Cocktail, Choice of Dressing | $1.25 |
| Celery and Olives | $0.35 |
| Chilled Half Grapefruit | $0.30 |
| Fresh Florida Fruit Cup | $0.25 |
| Chilled Cranberry or Grapefruit Juice | $0.20 |
| Jumbo Back Fin Lump Crabmeat Cocktail, Choice of Dressing | $0.85 |
| Shrimp Cocktail, Choice of Dressing | $0.60 |
| (Kugler's Cocktail Sauce for Oysters and Clams 5c Additional) | |
| Soup du Jour | $0.25 |
| Snapper Soup a la Kugler | $0.35 |
| Chicken consomme | $0.20 |
| CLAM BROTH | $0.20 |
| Crabmeat in Casserole au Gratin, Kugler | $1.50 |
| Crabmeat in Casserole a la Dewey | $1.50 |
| Jumbo Shrimps, Mariniere, New Orleans Style | $1.40 |
| Chicken Salad with Fried Prime Oysters, Tomato Sections, Waffle Potatoes | $1.50 |
| Lobster Thermidore in Shell | $2.25 |
| Lobster Cutlet, Sauce Newburg | $1.00 |
| Jumbo Shrimp Creole on Steamed Rice | $1.35 |
| JUMBO SHRIMP A LA NEWBURG | $1.60 |
| Fried Prime Oysters, Pepper Hash (6) | $1.25 |
| Baked Prime Oysters, Casino | $1.10 |
| Oyster Stew, Pepper Hash | $0.90 |
| Minced Clam Stew, Pepper Hash | $0.90 |
| Broiled Oysters in crumbs | $1.00 |
| Browned Panned Oysters | $1.00 |
| Oysters en brochette | $1.25 |
| Cherrystone Clams, Casino | $1.10 |
| Oyster Stew (Half Cream), Pepper Hash | $1.15 |
| Oyster Stew (all Cream), Pepper Hash | $1.50 |
| Minced Clam Stew (Half Cream), Pepper Hash | $1.15 |
| Minced Clam Stew (all Cream), Pepper Hash | $1.50 |
| Camembert Cheese with Wafers | $0.40 |
| French fried potatoes | $0.35 |
| Hashed Brown Potatoes | $0.35 |
| Au Gratin Potatoes | $0.35 |
| Lyonnaise Potatoes | $0.35 |
| Vegetables du Jour | $0.35 |
| French Fried Onions | $0.50 |
| Tomato Filled with Lump Crabmeat Salad or Shrimp Salad | $1.25 |
| Lobster Salad Sandwich, Mayonnaise Dressing | $2.25 |
| Shrimp Salad with Mayonnaise Dressing, Olives, Tomato Sections | $1.50 |
| Lump Crabmeat Salad, Mayonnaise Dressing, Olives, Tomato Sections | $1.50 |
| Hearts of Lettuce and Tomato Salad or Mixed Green Salad Served with Main Course | $0.40 |
| Cream Cheese with Jelly and Wafers | $0.30 |
| Liederkranz Cheese with Wafers | $0.40 |
| Bleu Cheese (Imitation Roquefort) with wafers | $0.40 |
| Breast of Chicken and Virginia Ham, Eugenie | $2.25 |
| Fried Shrimp, Sauce Tartare | $1.40 |
| Fried Deep Sea Scallops, Sauce Tartare | $1.15 |
| Scallops en brochette | $1.25 |
| Breast of Chicken a la King in Chafing Dish | $2.00 |
| Chicken a la King (Mixed Meat) in Chafing Dish | $1.65 |
| Sirloin Steak | $3.45 |
| Steak Minute | $1.85 |
| Tenderloin Steak | $3.75 |
| Filet Mignon | $2.40 |
| Sugar Cured Ham Steak, Hawaiian | $1.90 |
| Pork Chops | $1.50 |
| Spring lamb Chops | $2.30 |
| Club sandwich | $0.90 |
| Fresh Fruit Salad Bowl | $0.90 |
| Vanilla Ice Cream with Hot Fudge Sauce | $0.40 |
| Strawberry or Chocolate Parfait | $0.40 |
| Kugler's Own Ice Cream or Sherbert du Jour | $0.25 |
| Vanilla Ice Cream with Crushed Strawberries | $0.40 |
| Pie Du Jour | $0.25 |
| Vanilla Ice Cream Eclair, Hot Fudge Sauce | $0.40 |
| Compote of Stewed Fruit | $0.30 |
| Salad Bowl of Mixed Greens with Tomato, Chive French Dressing | $1.00 |
| Kugler's Special Mixed Green Salad Bowl with Julienne of Turkey and Ham | $1.25 |
| Buttermilk or grade A Milk | $0.15 |
| Postum or Sanka, Pot | $0.25 |
| Tea, Pot, Per Person | $0.20 |
| Coffee, cup | $0.15 |
| Coffee, Pot, Per Person | $0.25 |
| Demi Tasse | $0.10 |
| Rolls and butter | $0.15 |
| Tomato Filled with Chicken Salad | $1.25 |
| Breast of Chicken Salad, Tomato and Egg Sections | $1.70 |
| Fresh Fruit du Jour | |
| Kugler's Planked Sirloin Steak with Vegetables, Bouquetiere, for 2 Persons | $8.25 |
| Broiled Half Spring Chicken | $1.50 |
| Calf's Liver Saute with Bacon | $2.00 |
| Ham and eggs, country style | $1.45 |
Page 3
| Champagne Cocktail | $0.85 |
| Bronx Cocktail | $0.50 |
| Daiquiri Cocktail | $0.60 |
| GOLDEN SPIKE COCKTAIL (Seagram's Ancient Bottle Gin, Bitters, Sugar, Fruit) | $0.65 |
| DRY MARTINI COCKTAIL (Made with Noilly Prat French Vermouth) | $0.55 |
| Sherry Imported | $0.45 |
| 2- BROILED BABY FLOUNDER, Parsley Lemon Butter | $1.50 |
| 4- BAKED BACK FIN LUMP CRABMEAT IN SHELL, IMPERIAL | $2.00 |
| 5- CHICKEN SALAD PLATTER, Mayonnaise Dressing with FRIED PRIME OYSTERS, Tomato Sections, Waffle Potatoes (No Other Vegetables) | $1.75 |
| 6- MAINE LOBSTER CUTLET, Sauce Newburg | $1.75 |
| Bisque of Tomato Soup | |
| Kugler's Famous Snapper Soup | $0.35 |
| Fresh Shrimp Cocktail, Choice of Dressing | $0.60 |
| Back Fin Lump Crabmeat Cocktail, Choice of Dressing | $0.85 |
| 10- Charcoal Broiled Filet Mignon of Choice Steer Beef, Fine Herb Butter | $3.45 |
| 11- Roast Young Turkey, Old Fashioned Savory Stuffing, Giblet Gravy, Cranberry Sauce | $2.50 |
| 12- Sword Fish Saute Meuniere, with Fresh Mushroom Grilled Tomato | $2.10 |
| 13- Fresh Country Calf's Liver Saute with French Fried Onions | $2.25 |
| 14- Casserole of Maine Lobster a la Newburg: Lobster Saute in Butter and Paprika and Blended in a Delicious Sauce of Fresh Cream and Egg Yolk, Flavored with Mellow Sherry Wine | $2.75 |
| 15- Fried Deep Sea Scallops and Fried Jumbo Shrimp, Sauce Tartare | $2.10 |
| Whipping Potatoes | |
| BAKED IDAHO POTATO | |
| Young Green Peas | |
| Broccoli au Gratin | |
| Hashed Brown Potatoes | |
| Parslied Young Carrots, Vichy | |
| Fresh Winesap Apple Sauce | |
| Sponge Ring with Vanilla Ice Cream and Crushed Strawberries (15c Additional) | $0.15 |
| Vanilla Ice Cream Eclair, with Hot Fudge Sauce (15c Additonal) | $0.15 |
| Vanilla, Chocolate, Strawberry or Caramel Ice Cream | |
| Strawberry or Chocolate Parfait (15c Additional) | $0.15 |
| Stuffed Egg a la Russe | |
| Marinated Herring with Chef's Sour Cream Dressing | |
| Cherrystone Clams | |
| Chicken Liver Pate, Kugler | |
| Orange Cream Sherbet | |
| Fruit Jello with Cream | |
| Orange Layer Cake | |
| Fresh Winesap Apple Pie | |
| Assorted Fruit Compote | |
| Cream Cheese with Jelly and Wafers | |
| chocolate cream pie | |
| Peach Pie | |
| Chilled Half Grapefruit | |
| Old fashioned rice pudding | |
| cole slaw | |
| Mixed Green Salad with Sliced Cucumber, Chive French Dressing | |
| Stuffed Apricot Salad with Cream Cheese Rosette | |
| Little Neck clams | |
| Bluepoint Oysters | |
| Tomato Juice | |
| FLORIDA FRUIT CUP | |
| Chilled Cranbery Juice | |
| Grapefruit Juice | |
| Kugler's Cocktail Sauce | $0.05 |
| Freesh Shrimp Cocktail, Choice of Dressing | $0.60 |
| Back Fin Lump Crabmeat Cocktail, Choice of Dressing | $0.85 |
| Bisque of Tomato Soup | |
| Kugler's Famous Snapper Soup | $0.35 |
| Beef Bouillon with Rice | |
| Liederkranz, Bleu (Imitation Roquefort), or Camembert Cheese (15c Additional) | $0.15 |
| Home Baked Rolls and Butter | |
| Kugler's Special Blend Coffee | |
| ORANGE PEKOE or Englsh Breakfast TEA | |
| Demi Tasse | |
| Milk | |
| 9- Creamed Chicken Divan (Sliced Young Chicken on Fresh Broccoli in Casserole, Coverd with Chef's Delicious Cream Sauce, Sprinkled wi9th Cheese and Baked in the Oven), Waffle Potatoes, Young Green Peas, Appetizer, Soup Salad, Rolls and Butter, Dessert, Beverage | $2.50 |
| 8- Cold Sea Food Platter- Cold Half Maine Lobster with Back Fin Lump Crabmeat, Jumbo Shrimp, Kugler's Home Made Potato Salad, Stuffed Egg a la Russe, Tomato Sections, Appetizer, Soup, Rolls and Butter, Dessert, Beverage | $2.65 |
| 7-Chopped Beef Steak Grill- Broiled Chopped Sirloin Steak with Broiled Whole Fresh Mushrooms- French Fried Potatoes, Grilled Tomato, Appetizer or Soup, Rolls and Butter, Dessert, Beverage | $2.25 |
| BROILED LIVE MAINE LOBSTER- Drawn Butter Sauce, French Fried Potatoes, Tomato and Lettuce Salad, Russian Dressing, Rolls and Butter, Beverage | $2.40 |
| ORANGE PEKOE or English Breakfast TEA (Pot) | |
| Kugler's Special Blend Coffee | |
| Demi Tasse | |
| Milk | |
| Home Baked Rolls and Butter | |
| Beef Boullion with Rice | |
| (Kugler's Cocktail Sauce 5c Additional) | |
| Chilled Cranberry or Grapefruit Juice | |
| Littleneck clams | |
| Chicken Liver Pate, Kugler | |
| Stuffed Egg a la Russe | |
| FLORIDA FRUIT CUP | |
| Bluepoint Oysters | |
| Tomato Juice | |
| 1- Roast Leg of Spring Lamb, Old Fashioned Savory Stuffing, Brown Gravy | $1.80 |
| 3- Fricasse of Young Chicken on Steamed Fluffy Rice, Sauce Supreme | $2.10 |
| Whipped Potatoes | |
| Young Green Peas | |
| Broccoli au Gratin | |
| Fresh Winesap Apple Sauce | |
| cole slaw | |
| Parslied Young Carrots, Vichy | |
| Hashed Brown Potatoes | |
| BAKED IDAHO POTATO | |
| Mixed Green Salad with Sliced Cucumber, Chive French Dressing | |
| Stuffed Apricot Salad with Cream Cheese Rosette | |
| Sponge Ring with Vanilla Ice Cream and Crushed Strawberries (15c Additional) | |
| Vanilla Ice Cream Eclair with Hot Fudge Sauce (15c Additional) | $0.15 |
| Vanilla, Chocolate, Strawberry or Caramel Ice Cream | |
| Strawberry or Chocolate Parfait (15c Additional) | |
| Orange Cream Sherbet | |
| chocolate cream pie | |
| Peach Pie | |
| Chilled Half Grapefruit | |
| Old fashioned rice pudding | |
| Fruit Jello with Cream | |
| Orange Layer Cake | |
| Fresh Winesap Apple Pie | |
| Assorted Fruit Compote | |
| Cream Cheese with Jelly and Wafers | |
| Liederkranz, Bleu (Imitation Roquefort), or Camembert Cheese (15c Additional) | |
| Kugler's Deluxe Dinner | |
| Choice of Two | |
| -All Kugler's Delicious Desserts are Home Made in Our Bake Shop- | |
| (Larger Lobsters Priced According to Size) | |
| (No Substitutions Without Additional Charge) | |
| Club Dinners | |
| Choice of Two | |
| -All Kugler's Delicious Desserts are Home Made in Our Bake Shop- |