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Fujiya Hotel

Date
1947-05-01
Restaurant
Fujiya Hotel
Physical description
19x13.5cm

Pages

  1. Page 1
  2. Page 2

Dishes

Cream of tomato soup
cole slaw
Stuffed Turkey with Cranberry Sauce
Fresh Broccoli Hollandaise Sauce
Whole Corn Sautes
Potatoes Lyonnaise
Cherry Sundae
Dinner Roll
Butter
Jam
Coffee or Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.