The Fairmont Hotel
Pages
Dishes
Page 2
| Crab cocktail | $0.85 |
| Shrimp Cocktail | $0.80 |
| Chilled V-8 Vegetable Juice | $0.30 |
| Half Grapefruit | $0.30 |
| Fruit Cocktail | $0.50 |
| Prawns Cocktail Supreme | $0.85 |
| Tomato Juice | $0.30 |
| Marinated Herring | $0.70 |
| Canape Parisienne | $0.60 |
| Smoked Salmon | $0.60 |
| Potage Mongol Julienne | $0.20 – $0.30 |
| Jellied Beef Broth | $0.30 |
| Consomme Vermicelli | $0.20 – $0.30 |
| Cream of Tomato, Croutons Souffle | $0.20 – $0.30 |
| Boiled Salmon with Hollandaise Sauce and Boiled Potatoes | $1.10 |
| Sandabs, Saute, with Brown Butter and Shoestring Potatoes | $0.90 |
| Steamed Finnan Haddie with Butter sauce and Parsley Potatoes | $1.10 |
| Brook Trout, Saute Amandine with Chip Potatoes | $1.50 |
| Baked Sugar-Cured Ham, Champagne Sauce, Candied Sweet Potatoes | $1.50 |
| Boiled Fresh Brisket of Beef, fresh Horseradish sauce and Vegetables | $1.25 |
| Breaded Veal Cutlet with Spaghetti Milanaise | $1.60 |
| Disjointed Chicken, Saute Creole, with Risotto | $1.60 |
| Frog Legs, saute a sec with mushrooms | $2.25 |
| Crab Legs, Sous cloche with Groumet sauce | $1.70 |
| Baked Eastern Oysters, Casino | $1.25 |
| Coquette Salad with Sliced Chicken | $1.25 |
| Fried Eastern Scallops with Tartar sauce and Shoestring Potatoes | $1.30 |
| Breast of Chicken Under Glass, Eugenie | $2.25 |
| Cold Prime Ribs of Beef with Sliced Chicken and Potato Salad | $1.70 |
| Cracked Crab and Mayonnaise | $0.90 |
| Cheese Cake | $0.35 |
| Chocolate souffle pudding | $0.30 |
| French Pastry | $0.30 |
| Assorted cakes | $0.35 |
| Raspberry Jell-O | $0.30 |
| Apple Pie | $0.30 |
| Vanilla Cup Custard | $0.30 |
| Stewed rhubarb | $0.35 |
| Frozen Sultana Roll | $0.40 |
| Caramel Pecan Sundae | $0.40 |
| Coffee Ice Cream with Cakes | $0.30 |
| Strawberry Sherbet | $0.30 |
| Broiled Calf's Sweetbreads on Toast, Virginia Ham and Asparagus Tips | $1.70 |
| Half Grapefruit | $0.30 |
| Banana | $0.20 |
| Pineapple | $0.50 |
| Apple | $0.20 |
| Strawberries | $0.60 |
| Strawberries | $0.60 |
| Rolls | $0.10 |
| Rolls | $0.10 |
| Rolls | $0.10 |
| Rolls | $0.10 |
| Rolls | $0.10 |
| Vanilla Ice Cream with Cakes | $0.30 |
| orange sherbet | $0.30 |
| Bismark Herring | $0.70 |
| Clam juice | $0.30 |
| lemon meringue pie | $0.30 |
| Macaroon Custard Pie | $0.30 |
| Manhattan | $0.55 |
| Martini | $0.55 |
| Old Fashion | $0.55 |
| Bacardi | $0.55 |
| Dubonnet | $0.60 |
| Dry Sack | $0.60 |
| Tio Pepe | $0.60 |
| La Ina | $0.50 |
| DRY SAUTERNE | $1.10 |
| Haute Sauterne | $1.25 |
| Claret | $1.10 |
| Cabernet Beaulieu | $1.10 |
| Cognac, Imp. | $0.90 |
| Creme de Menthe, Dom. | $0.65 |
| Benedictine, Dom. | $0.95 |
Page 3
| Mixed Seafood, Supreme | $0.85 |
| Shrimp Cocktail | $0.80 |
| Crab cocktail | $0.85 |
| Lobster Cocktail | $1.00 |
| California Oysters | $1.25 |
| Milk Stew | $1.10 |
| BLUE POINTS | $1.25 |
| Toke Points | $1.25 |
| Half and Half | $1.20 |
| Cream Stew | $1.30 |
| Oysters, Kirkpatrick | $1.25 |
| Cracked Crab with Mayonnaise | $0.90 |
| Half Lobster with Mayonnaise | $2.00 |
| Tomato Juice | $0.30 |
| Fruit Supreme | $0.75 |
| Sauerkraut Juice | $0.30 |
| Clam juice | $0.30 |
| Orange Juice | $0.30 |
| V-8 Vegetable Juice | $0.30 |
| Grapefruit Juice | $0.30 |
| Consomme Printanier | $0.35 |
| Onion Soup au gratin | $0.50 |
| Chicken okra soup | $0.45 |
| Cream of tomato soup | $0.40 |
| Puree of Tomato Soup | $0.40 |
| CLAM BROTH | $0.45 |
| Mock turtle soup | $0.45 |
| Petite marmite | $0.50 |
| Chicken broth | $0.45 |
| Clear green turtle soup | $0.70 |
| Lamb Chops (2) | $1.90 |
| Club Steak | $2.50 |
| New York Cut Steak | $3.00 |
| Whole Squab Chicken | $1.70 |
| Filet Mignon | $3.00 |
| Half spring chicken | $1.60 |
| Tenderloin Steak | $3.00 |
| Sliced Chicken, White Meat Only | $1.65 |
| Ham | $1.25 |
| Sliced Chicken | $1.40 |
| Tongue | $1.25 |
| Corned beef | $1.25 |
| Tongue Sandwich | $0.50 |
| Ham Sandwich | $0.50 |
| Sardine Sandwich | $0.45 |
| Swiss cheese sandwich | $0.50 |
| Fried egg sandwich | $0.30 |
| Deviled Egg Sandwich | $0.30 |
| American Cheese Sandwich | $0.40 |
| Chicken Sandwich | $0.85 |
| Monte Cristo Sandwich | $0.85 |
| Club sandwich | $0.90 |
| Manhattan sandwich | $0.90 |
| FRESH PEAS | $0.25 – $0.45 |
| Broccoli, Hollandaise | $0.45 |
| Summer Squash | $0.40 |
| French fried potatoes | $0.25 |
| Shoestring Potatoes | $0.25 |
| Waffle Potatoes | $0.25 |
| Asparagus, Hollandaise | $0.80 |
| Asparagus, Butter Sauce | $0.80 |
| Fresh String Beans | $0.25 – $0.45 |
| Artichoke | $0.50 |
| Spinach | $0.25 – $0.45 |
| Corn Saute | $0.40 |
| Potatoes hashed in cream | $0.30 |
| Au Gratin Potatoes | $0.30 |
| Corn on the Cob (1) | $0.30 |
| Zucchini Saute | $0.40 |
| Boiled potatoes | $0.25 |
| Hashed browned potatoes | $0.25 |
| Baked Potatoes | $0.25 |
| Carrots in butter | $0.40 |
| Turnips in Butter | $0.40 |
| Onions in Butter | $0.40 |
| Old American | $0.30 |
| Camembert | $0.40 |
| Gorgonzola | $0.55 |
| Brie | $0.50 |
| Monterey Jack | $0.30 |
| Cheddar | $0.45 |
| Domestic Roquefort | $0.55 |
| Philadelphia cream | $0.40 |
| Borden's Pippin | $0.40 |
| Elmo | $0.45 |
| Domestic Swiss | $0.55 |
| Cottage Cheese | $0.30 |
| Edam | $0.45 |
| Bread and Butter Per Person | $0.10 |
| Toast Per Person | $0.15 |
| Lettuce, Cole Slaw, Potato or Beets | $0.45 |
| Francaise Salad | $0.55 |
| French Endives | $0.90 |
| Sliced Lettuce and Tomatoes | $0.50 |
| Waldorf | $0.80 |
| Mixed Greens | $0.50 |
| FRESH FRUIT | $0.85 |
| Hearts of Artichoke | $0.90 |
| Chickory, Romaine or Escarole | $0.45 |
| Fresh Vegetable | $0.90 |
| Asparagus | $0.60 |
| Crab Louis | $1.50 |
| Avocado (half) | $0.70 |
| Shrimp | $1.10 |
| Lobster | $1.50 |
| Crab | $1.15 |
| Chicken | $1.20 |
| Artichoke | $0.30 |
| Combination | $0.70 |
| Cold Asparagus, Mayonnaise | $0.80 |
| Special Dressing, Roquefort or Russian | $0.30 |
| Coffee (pot) | $0.25 |
| Demi Tasse | $0.15 |
| Iced tea or iced coffee | $0.15 |
| Cocoa or Chocolate | $0.25 |
| Tea (Pot) | $0.25 |
| SWEET MILK OR BUTTERMILK | $0.15 |