Dinty Moore's
Pages
Dishes
Page 2
| Fresh Shrimp Cocktail | $0.60 |
| Fresh Opened Oyster Cocktail | $0.60 |
| Lobster Cocktail | $0.90 |
| Cherrystone Clam Cocktail | $0.60 |
| Little Neck clams | $0.55 |
| Baked Oysters, Casino | $0.85 |
| Lobster a la Newburg | $2.00 |
| "Ocean Clear" Broiled Live Chicken Lobster | $1.50 |
| Fresh Shrimps, Cacciatore | $1.85 |
| Lobster Thermidor | $3.00 |
| Fresh Lobster Cacciatore | $2.00 |
| "Ocean Clear" Broiled Live Large Lobster | $3.00 |
| Lobster salad | $2.50 |
| Shrimp Salad | $1.75 |
| Lobster Salad Sandwich | $1.25 |
| Ice Cream with Strawberry Sauce | $0.25 |
| Ice Cream with Butterscotch Sauce | $0.25 |
| Cream Cheese | $0.25 |
| Ice Cream with Hot Fudge Sauce | $0.25 |
| Hickory Log Cheese | $0.25 |
| Frozen Pudding Ice Cream | $0.20 |
| Vanilla ice cream | $0.20 |
| Chocolate Ice Cream | $0.20 |
| Ice Cream Puff with Hot Fudge Sauce | $0.30 |
| Ice Cream Puff with Butterscotch Sauce | $0.30 |
| Ice Cream Puff with Strawberry Sauce | $0.30 |
| ROQUEFORT CHEESE | $0.25 |
| Cambembert Cheese | $0.25 |
| Omelette with parsley | $0.90 |
| Omelette with cheese | $0.90 |
| Omelette with Tomato | $0.90 |
| Grilled ham and eggs | $1.25 |
| Grilled Bacon and Eggs | $1.25 |
| Sliced Tomatoes Salad | $0.35 |
| Sliced Cucumbers Salad | $0.35 |
| Sliced Chicken Sandwich | $1.00 |
| Ham and Swiss Sandwich | $0.75 |
| Filets of Anchovies | $0.75 |
| Celery and Olives | $0.45 |
| Tomato Juice Cocktail | $0.20 |
| Fruit Cocktail | $0.45 |
| Half Grapefruit | $0.30 |
| V-8 Vegetable Cocktail | $0.20 |
| Dinty Moore's Marinated Herring | $0.45 |
| Fresh orange juice | $0.30 |
| Choice of Potqto and Fresh Vegetable served with above | |
| Pudding du Jour | $0.20 |
| Dinty Moore Chocolate Cream Pie | $0.25 |
| Preserved Apricots | $0.25 |
| Local Beer | $0.25 |
| Local Ale | $0.25 |
| Our Own Special Coffee | $0.10 |
| Pot of Tea | $0.10 |
| Bottle of Milk | $0.10 |
| Ginger Ale | $0.10 |
| Premium Beer | $0.35 |
| Our Special Parfait | $0.35 |
| Raspberry sherbet | $0.20 |
| Jello | $0.20 |
| Fruit Cup | $0.45 |
| Strawberry shortcake | $0.35 |
| Layer cake du jour | $0.20 |
| Bartlett Pears | $0.25 |
| Pie Du Jour | $0.20 |
| Apple Pie | $0.20 |
| Western Sandwich | $0.75 |
| Open Beefsteak Sandwich | $1.50 |
| Chicken Salad Sandwich | $0.75 |
| Hamburg | $0.75 |
| Open Club Sandwich | $1.25 |
| Chef's Salad | $1.25 |
| Fruit salad | $1.40 |
| Sliced Chicken and Tongue, Fruit Salad | $1.50 |
| Chicken salad | $1.50 |
| Lettuce and Tomatoes, French Dressing | $0.35 |
| cole slaw | $0.20 |
| Chef's Salad | $0.35 |
| Hearts of Lettuce Salad, French Dressing | $0.30 |
| Broiled Fresh Mushrooms on Toast | $1.25 |
| Eggs Benedict | $1.10 |
| Scotch Woodcock | $1.35 |
| Grilled Ham Steak | $1.25 |
| Spanish omelette | $1.00 |
| Our Famous Spaghetti, Meat and Fresh Mushroom Sauce | $1.10 |
| Golden buck | $1.10 |
| Broiled Fresh Salmon, Maitre d'Hotel | $1.50 |
| Broiled Fresh Salmon, Maitre d'Hotel | $1.50 |
| Broiled Chicken Halibut, Anchovy Butter | $1.50 |
| Baked Filet of Sole, Marguerite | $1.50 |
| Broiled Schrod, Lemon Butter | $1.25 |
| Broiled Swordfish Steak | $1.75 |
| Fried Scallops, Tartar Sauce | $1.25 |
| Boiled Fresh Salmon, Hollandaise | $1.75 |
| Emince of Chicken a la King (All White Meat) | $2.00 |
| Fried Half Chicken, Maryland | $1.50 |
| Yorkshire Buck | $1.25 |
| Omelette au confiture | $1.00 |
| Creamed Chicken, Fresh Mushrooms au Gratin | $1.50 |
| Welsh rarebit | $0.85 |
| Minute Steak | $2.00 |
| Breast of Chicken, Virginienne, sous Cloche | $1.50 |
| Club Sirloin Steak | $2.50 |
| New York Sirloin | $3.00 |
| Chicken Saute, Mexicaine, with Rice | $1.65 |
| Tenderloin Steak | $3.00 |
| Chicken Livers Saute, Mushrooms | $1.35 |
| Special Thick Calf's Liver Steak, French Fried Onions | $1.50 |
| Grenadin of Tenderloin of Beef, Dinty Moore | $1.75 |
| Filet Mignon, Dinty Moore | $2.75 |
| Chopped Beefsteak, French Fried Onions | $1.35 |
| Veal Chop Mixed Grill | $1.40 |
| Cream of Tomato aux Croutons, Cup | $0.30 |
| Our Special Veal Steak1.4 | |
| Our Special Veal Steak | $1.40 |
| Clear Consomme, Cup | $0.25 |
| Lamb Chop Mixed Grill | $1.60 |
| Broiled Half Spring Chicken | $1.50 |
| Soup du Jour, cup | $0.25 |
| Two Lamb Chops (Generous Cut) | $2.00 |
| Onion Soup aux Cheese Croutons, Cup | $0.30 |
| Chicken Broth with Rice, Cup | $0.25 |
Page 3
| FRESH OYSTER COCKTAIL | $0.25 |
| Fresh Shrimp Cocktail | $0.25 |
| Fresh Clam Cocktail | $0.25 |
| Lobster Newburg with Fresh Mushrooms | $2.75 |
| Broiled Live Chicken Lobster, Drawn Butter | $2.50 |
| Broiled Live (2 lb.) Large Lobster, Drawn Butter | $3.50 |
| Our Special Baked Lobster, Thermidor | $3.50 |
| Baked Indian Pudding, Vanilla Ice Cream | |
| Boston Cream Pie | |
| Cream Puff Parisienne | |
| Dinty Moore's Famous Cream Pie | |
| Mince Pie with Cheese | |
| Ice Cream with Fudge Sauce | |
| Ice Cream with Butterscotch Sauce | |
| Ice Cream with Strawberry Sauce | |
| Ice Cream Puff with Fudge Sauce | |
| Ice Cream Puff with Butterscotch Sauce | |
| Hickory Log Cheese | |
| Cambembert Cheese | |
| ROQUEFORT CHEESE | |
| Chocolate Parfait | |
| Frozen Pudding | |
| Vanilla ice cream | |
| Strawberry Parfait | |
| Iced Tomato Juice | |
| Half Grapefruit Supreme | |
| V-8 Vegetable Cocktail | |
| Dinty Moore's Marinated Herring | |
| Fruit Cocktail Maraschino | |
| Fresh vegetable soup | |
| FRENCH ONION SOUP | |
| Broiled Halibut Steak, Parsley Butter Sauce | $2.00 |
| Broiled salmon steak, maitre d'hotel | $2.00 |
| Individual Baked Chicken Pie, Family Style | $1.90 |
| Yankee Pot Roast of Beef a la Mode, Mushroom Sauce | $1.75 |
| Broiled Tender Ham Steak, Orange Jelly Sauce | $2.00 |
| Roast Stuffed Capon, Brown Gravy, Apple Sauce | $2.00 |
| ROAST PRIME RIB OF BEEF AU JUS | $2.50 |
| Our Special Club Sirloin Steak | $3.00 |
| Tender, Delicious Filet Mignon | $3.25 |
| new york cut sirloin steak | $3.50 |
| Our Justly Famous Fresh Calf's Liver Steak, French Fried Onions | $2.00 |
| Two Thick Broiled Lamb Chops | $2.50 |
| Broiled Chopped Sirloin, French Fried Onions | $1.85 |
| Veal Chop Mixed Grill | $1.90 |
| Broiled Veal Steak | $1.90 |
| Broiled Half Spring Chicken | $2.00 |
| Our Special Chicken a la King (All White Meat) | $2.25 |
| Fried Fresh Scallops, Tartar Sauce | $1.85 |
| Broiled Fresh Boston Schrod, Fresh Daily | $1.85 |
| Fr. Fr. Potatoes | |
| BAKED IDAHO POTATO | |
| Mashed potatoes | |
| Lyonnaise Potatoes | |
| Diced Carrots and Peas | |
| New peas | |
| Fresh String Beans | |
| Fresh Spinach | |
| Hubbard Squash | |
| Chef's Green Salad | |
| Hearts of Lettuce | |
| Lettuce and Tomato Salad | |
| Fresh Apple Pie with Cheese | |
| Bananas and cream | |
| Preserved Apricots | |
| Bartlett Pears | |
| Coffee | |
| Pot of Tea | |
| Bottle of Milk |