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Kitty Davis Theatre Restaurant

Date
1946-12-23
Restaurant
Kitty Davis Theatre Restaurant
Physical description
30x23cm folded; 30x46cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Filet of Gulf Stream Pompano$4.00
Cream of tomato soup$0.65
Lobster a la Newburg$4.00
Fresh Shrimp Breaded with Rice$3.00
Chicken Noodle$0.60
Vegetable Soup$0.65
Sub Gum Chicken$1.00
Chilled Tomato Juice$0.75
Bismarck Herring$0.75
Fresh Shrimp Cocktail$1.00
Celery and Olives$1.00
CHARCOAL BROILED SIRLOIN STEAK$4.00
Tenderloin of Sea Trout$3.00
Broiled Red Snapper$3.00
Veal Cutlet, breaded$3.00
Filet Mignon, Mushroom Sauce$4.00
Double Spring Lamb Chops on Toast$4.00
Calf's Liver with Onion or Bacon$3.50
Half Spring Chicken, Broiled or Fried$3.00
Chicken a la King en Casserole$3.25
Roast Vermont Turkey$3.50
Extra Large Chopped Tenderloin, Served Open$2.50
Chicken Sandwich$1.50
Club sandwich$2.00
Combination Sandwich$1.75
Grilled Cheese$1.50
Ham$1.25
AMERICAN CHEESE$1.25
Swiss cheese$1.25
Bacon and Egg$1.50
Bacon, Lettuce, Tomato$1.50
Welsh rarebit$2.50
Golden buck rarebit$2.50
Ham and eggs$2.50
Bacon and eggs$2.00
Spanish omelette$2.50
Chinese Roast Pork$2.00
Egg Rolls$2.00
Moo Goo Guy Pan$3.00
Green Pepper Steak, Chinese Style$3.25
Sub Gum Chicken Chop Suey$3.00
Chicken Chow Mein$3.00
Mushroom Chicken Chop Suey$3.00
Mushroom Chicken Chow Mein$3.00
Chicken Egg Foo Young$3.00
Shrimp Egg Foo Young$3.00
Shrimp and Fried Rice$3.00
Chicken and Fried Rice$3.00
Vegetables in Season$0.60
French fried potatoes$0.75
Hash Brown Potatoes$0.75
Chicken salad$2.50
Lobster salad$2.50
Shrimp Salad$2.50
Chef's Salad$1.50
Coffee, Pot$0.50
Tea$0.50
Tomato Juice$0.75

Page 3

ROAST VERMONT TURKEY - Cranberry Sauce, Turkey Gravy, Dressing, Vegetables in Season, Salad, Rolls and Butter, Coffee or Tea, Choice of Sherbet or Ice Cream$3.50
Filet Mignon$4.00
BROILED RED SNAPPER - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
CALF'S LIVER WITH ONIONS OR BACON, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Choice of Sherbet or Ice Cream$3.50
SALISBURY STEAK SMOTHERED ONIONS - Fruit Cup, Soup,Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Choice of Sherbet$3.00
CHARCOAL BROILED SIRLOIN STEAK$4.00
2 CHARCOAL BROILED DOUBLE THICK LAMB CHOPS - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$4.00
CHICKEN A LA KING EN CASSEROLE - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
ROAST SIRLOIN OF BEEF - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$4.00
EXTRA CUT PRIME RIB OF BEEF - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$4.50
FILET OF GULF STREAM POMPANO - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$4.00
BROILED SWEET BREADS ON TOAST WITH MUSHROOM SAUCE - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
HUNGARIAN GOULASH EN CASSEROLE - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
SWISS STEAK - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
COMPLETE CHINESE DINNERS - Egg Roll, Chinese Vegetable Soup, Fried Shrimp, Fresh Port, Egg Foo Young and Chicken Chow Mein, Dessert, Coffee or Tea$4.00
CHICKEN AND FRIED RICE - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
CHICKEN EGG FOO YOUNG - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
GREEN PEPPER STEAK - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
CHICKEN CHOW MEIN - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
CHICKEN CHOP SUEY - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
SHRIMP AND FRIED RICE - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50
SHRIMP EGG FOO YOUNG - Appetizer, Soup, Vegetables in Season, Chef's Salad, Rolls and Butter, Coffee or Tea, Dessert$3.50

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.