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June 11, 1946
On this menu 62 dishes
Chilled Tomato Juice$0.20
Marinated Herring in sour cream$0.60
Hearts of Celery$0.30
Salted Cashew Nuts$0.25
Colossal Ripe Olives$0.25
Southern Corn Chowder$0.20 – $0.30
Broiled salmon steak, parsley butter$0.80
Omelette with fresh blueberries$0.70
Broiled French lamb chop, Lyonnaise potatoes and fresh broccoli$0.85
Flaked breast of chicken and fresh mushrooms a la king$0.95
Roast Ribs of Prime Beef au jus$0.95
Calf's Liver and Bacon$0.90
Lamb Chop, extra thick$0.95
bacon$0.45 – $0.80
Ham$0.45 – $0.80
Bacon and eggs$0.80
Ham and eggs$0.80
Fresh Spinach$0.20
Fresh broccoli, polonaise$0.30
Fresh String Beans$0.25
Potatoes, mashed$0.15
Potatoes Persillade$0.15
Potatoes Lyonnaise$0.25
Lettuce and tomato Salad, Plate$0.30
California fruit salad, plate$0.30
Lettuce Salad$0.35
Potato salad$0.25
Chicken salad$0.95
Rye Bread$0.10
Whole Wheat Bread$0.10
Dry Toast$0.15
Ry-Krisp$0.10
MELBA TOAST$0.15
Dinner Rolls$0.10
Milk toast$0.30
Vanilla ice cream$0.25
Vanilla Ice Cream with cookies$0.35
CHILLED WATERMELON$0.25
Cheddar Cheese$0.35
Banana Layer Cake$0.20
Coffee$0.15 – $0.25
Cocoa$0.25
Chocolate$0.25
Orange Juice$0.25
Demi Tasse$0.15
Tea, per pot$0.25
Coffee
Baronet Cheese
Banana Layer Cake
CHILLED WATERMELON
Fresh Strawberry Sundae and Cookies
DINNER ROLLS AND BUTTER
Lettuce and Tomato Salad
Fresh String Beans
Mashed potatoes
Roast Ribs of Prime Beef au jus
Flaked breast of chicken and fresh mushrooms a la king
Chilled Tomato Juice
Spiced watermelon cubes
Broiled salmon steak, parsley butter
Colossal Ripe Olives
Southern Corn Chowder