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Hotel New Yorker

Date
1946-04-18
Restaurant
Hotel New Yorker
Physical description
23x15cm folded; 23x30cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Old Fashioned Grapefruit Cocktail
Potage Ambassadeur
Roast Young Spring Chicken Stuffed New Yorker Style
Jardiniere Fresh Vegetables
Glazed Sweet Potatoes
Chef's Bowl Salad
Frozen Log New Yorker
Demi Tasse

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.