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San Francisco Overland Limited

Date
1946-02-13
Restaurant
San Francisco Overland Limited
Physical description
25x17.5cm folded; 25x35cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Available Fresh Fish
Bacon and eggs$0.90
ROQUEFORT TYPE CHEESE$0.30
CAMEMBERT CHEESE$0.30
Hashed browned potatoes$0.20
Saute Potatoes$0.20
milk (ind. bottle)$0.15
Coffee, Pot$0.25
Buttermilk$0.15
Postum (Pot)$0.25
Tea, Pot$0.25
DECAFFINATED COFFEE (POT)$0.25
Fruit Cocktail$0.40
TODAY'S SOUP$0.25 – $0.35
Broiled Lamb Chops on Toast$0.55 – $1.00
Domestic Sardines$0.60
Corned Beef Hash with Poached Egg$0.85
bacon$0.45 – $0.80
Ham, fried or broiled$0.45 – $0.80
Ham and eggs$0.90
Boiled, Scrambled, Fried or shirred eggs$0.35
Poached Eggs on Toast$0.55
Plain Omelet$0.50
HAM, CHEESE OR JELLY OMELET$0.70
String Beans$0.20
Spanish omelet$0.75
Garden Spinach with Egg$0.25
Asparagus on Toast$0.45
GREEN PEAS$0.20
The Salad Bowl$0.40
Head Lettuce$0.35
Potato salad$0.30
Sliced Tomatoes$0.40
Chicken salad$0.95
Chicken Sandwich$0.60
Cheese Sandwich$0.30
Tongue Sandwich$0.30
Toast, Dry or Buttered$0.15
Cream toast$0.50
Bread and Butter$0.15
Milk toast$0.35
Ice cream$0.25
Ice Cream with Wafers$0.35
Canned Fruits$0.30

Page 3

Fresh Shrimp Cocktail
Omelet with Spanish Sauce$1.15
Baked Individual Chicken Pie$1.40
RAISIN BRAN MUFFINS
Dinner Rolls
Roquefort Type Cheese with Toasted Crackers
Available Fresh Fish$1.20
Coffee
Tea
Milk
Cocoa
Decaffinated Coffee
Roast Prime Rib of Beef, au just$1.45
SEASONABLE VEGETABLE
Mashed potatoes
Asparagus Tips, Vinaigrette
Bartlett Pears
Pineapple Sundae
Tapioca Cream Pudding

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.