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Dishes
| Compote of Fruit | |
| Chicken broth with rice | |
| Sea food cocktail | |
| Fruit Jello | |
| Broiled Half Grapefruit au Sherry | |
| Soup Lyonnaise | |
| Oysters Poulette, Pattie Shell | |
| Eggs a la Benedictine | |
| Egg Plant Steak with Tennessee Ham | |
| ROAST TURKEY, DRESSING, CRANBERRY JELLY | |
| Old Fashioned Corn Cakes, Broiled Bacon | |
| Home Fried Potates | |
| Bouquets of Vegetables | |
| Fresh Fruit Salad Chateliene | |
| Tossed Green Salad, French Dressing | |
| Choice of Dressing | |
| Chocolate Layer Cake | |
| Fresh Fruit Sundae | |
| Fresh Cherry Pie | |
| Sherbert | |
| Choice of Ice Cream | |
| Assorted Fresh Fruit | |
| Baked Apple with Whipped Cream | |
| Cheese | |
| Toasted Saltines | |
| Milk | |
| Demi-tasse | |
| Tea | |
| Buttermilk |