Pioneer Hotel
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Dishes
| Fresh Gilf Shrimp on Sliced Tomatoes, Thousand Island Dressing | $1.60 |
| Grilled Filet of Fresh Carilla Bass, Parsley Butter | $1.60 |
| Fresh Gulf Shrimp Cocktail | |
| Eastern Oyster cocktail | |
| Grilled Filet of Fresh White Fish, Parsley Butter | $1.60 |
| Broiled Fresh Columbia River Salmon Steak, Parsley Butter | $1.60 |
| Fried Filet of Sole, Tartar Sauce, Cole Slaw | $1.60 |
| Fresh Vegetable Dinner with Creamed Chicken | $1.60 |
| Omelette with Boysenberry Jam | $1.60 |
| Vanilla ice cream | |
| Chocolate Ice Cream | |
| pineapple sherbet | |
| orange sherbet | |
| Peppermint Stick Candy Ice Cream | |
| Egg Nog Ice Cream | |
| Cheddar Cheese | |
| Philadelphia Cream Cheese | |
| Del Monte Sliced Peaches | |
| Chocolate Ice Cream Sundae | $0.20 |
| Baked Apple and Cream | $0.25 |
| Sliced Bananas and Cream | $0.35 |
| Coffee | |
| Tea | |
| Milk | |
| Buttermilk | |
| Chilled Tomato Juice | |
| Half Grapefruit | |
| Chicken Broth with Noodles | |
| Cold Jellied Consomme | |
| Denver Pascal Celery in Branch, extra with dinner | $0.35 |
| Roast Leg of Pork with Sage Dressing, Apple Sauce | $1.60 |
| Tenderized Round Steak with Mushroom Sauce | $1.60 |
| Half Spring Chicken Fried, Cream Gravy | $1.60 |
| Cold Sliced Breast of Chicken and Baked Ham, Potato Salad | $1.60 |
| French fried potatoes | |
| Mixed Vegetables | |
| Diced Buttered Beets | |
| Fresh Garden Peas | |
| Date and Cottage Cheese Salad with French Dressing | |
| Assorted Pie | |
| Stewed prunes | |
| Cherry Jello | |
| Marble Cake | |
| A Delicious Raw Apple | |
| Fresh Apple Sauce | |
| Cranberry Sauce |