The Ice Terrace
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Dishes
| Fruit Cocktail | |
| Martini | $0.48 |
| Manhatttan | $0.53 |
| Daiquiri | $0.58 |
| Springtime: Gin, Creme de Cassis, Orange Juice | $0.53 |
| Assorted Hors D'oeuvres | |
| Canape with Smoked Salmon | |
| Clam juice | |
| Apple Juice | |
| Consomme Vermicelli | |
| OLD FASHIONED VEGETABLE SOUP | |
| Jellied Madrilene | |
| Today's New Yorker Specialty - Baby Flounder Saute Meuniere | $0.95 – $2.10 |
| Broiled Lake Erie Trout Maitre d'hotel | $1.15 – $2.30 |
| Delaware Shad Roe on Toast with Mushrooms, Paprika Sauce | $1.85 – $3.00 |
| Broiled Calf's Sweetbread with Sauce Cherron | $1.85 – $3.00 |
| Roast Loin of Lamb with Mint Sauce | $1.60 – $2.75 |
| Mousse of Kentucky Ham with Cider Sauce | $1.35 – $2.50 |
| Maryland Tom Turkey with Dressing, Cranberry Sauce | $1.60 – $2.75 |
| Fresh Vegetable Dinner | $0.85 – $2.00 |
| Fresh Vegetable Dinner with a Poached Egg | $1.05 – $2.20 |
| Lobster Salad with Mayonnaise, Egg, Tomato, Capers | $1.60 – $2.75 |
| Home Made Goose Liver Pate with Asparagus Tips Vinaigrette | $1.60 – $2.75 |
| Green Beans, Panache | |
| Whipped Potatoes | |
| Corn Mexican | |
| Hash Brown Potatoes | |
| Lettuce Salad | |
| Black and White Pudding, Chocolate Sauce | |
| Burnt Almond Cream Pie | |
| Raisin Nut Pie | |
| Banana Layer Cake | |
| Coconut Sherbert | |
| Puff Surprise | |
| Chocolate Ice Cream | |
| Vanilla ice cream | |
| Butter pecan ice cream | |
| Chatterbox Pudding | |
| Tea | |
| Demi Tasse | |
| Milk | |
| Coffee | |
| Frozen Flame Continentale | $0.75 |
| Cafe Diable | $0.75 |
| Crepes Suzette | $0.75 |
| California Brandy | $0.47 – $0.63 |
| Imported Brandy | $0.47 – $0.63 |
| Cordial Medoc | $0.82 |
| Creme de Menthe, Green or White | $0.62 |
| OLD FASHIONED VEGETABLE SOUP | $0.20 – $0.25 |
| Consomme Vermicelli | $0.20 – $0.25 |
| Puree of Split Peas | $0.35 |
| Cream of tomato soup | $0.35 |
| Clam Stew with Milk | $0.70 |
| Clam Stew with Half and Half | $0.80 |
| Clam Stew with Cream | $0.90 |
| Jellied Madrilene | $0.25 |
| Cream Vichyssoise | $0.40 |
| Little Neck clams | $0.40 |
| Cherrystone Clams | $0.45 |
| Crabmeat Cocktail | $0.90 |
| Shrimp Cocktail | $0.70 |
| Fresh Fruit Cocktail | $0.60 |
| Seafood Cocktail | $1.00 |
| Grapefruit Juice | $0.30 |
| Sauerkraut Juice | $0.30 |
| Apple Juice | $0.30 |
| Tomato Juice | $0.30 |
| Orange Juice | $0.30 |
| Clam juice | $0.30 |
| Fresh Vegetable Juice | $0.30 |
| Sliced Fresh Peaches | $0.40 |
| Cantaloupe | $0.50 |
| Watermelon | $0.60 |
| Blackberries | $0.45 |
| Fresh Grapes | $0.40 |
| Strawberries | $0.45 |
| Stewed Fresh Pears (2) | $0.40 |
| Stewed Fruits | $0.45 |
| Stewed rhubarb | $0.50 |
| Fresh Pear | $0.20 |
| Half Grapefruit | $0.35 |
| Sliced pineapple | $0.40 |
| Raw Apple | $0.20 |
| Fruits Served with Cream, 5c extra | |
| SAUTERNES, medium dry bottle | $1.76 |
| SAUTERNES, medium dry glass | $0.40 |
| New Peas in Butter | $0.40 |
| Cauliflower | $0.40 |
| String Beans au Gratin | $0.35 |
| Brussels Sprouts | $0.35 |
| Fresh Asparagus with Hollandaiseor Butter Sauce | $0.80 |
| FRESH CORN ON THE COB | $0.45 |
| New Lima Beans | $0.40 |
| French fried potatoes | $0.30 |
| Broccoli | $0.40 |
| Succotash | $0.40 |
| Corn Mexican | $0.40 |
| Maurice | $1.00 |
| Shrimp Salad | $1.00 |
| All White Meat Chicken Salad | $1.60 |
| Romaine Salad | $0.40 |
| French Bowl | $0.45 |
| FRESH FRUIT | $0.70 |
| Chef's Salad | $0.55 |
| Chicken salad | $1.30 |
| Lobster salad | $1.75 |
| Crabmeat Salad | $1.35 |
| COMBINATION SALAD | $0.45 |
| Sliced Tomatoes | $0.35 |
| Fresh Cooked Vegetables | $0.80 |
| Lettuce and Tomato | $0.45 |
| Hearts of Lettuce | $0.35 |
| Banana Layer Cake | $0.30 |
| Black and White Pudding, Chocolate Sauce | $0.30 |
| Mocha Pastry | $0.25 |
| Assorted Danish Pastry | $0.25 |
| Chatterbox Pudding | $0.35 |
| Cup Custard | $0.30 |
| Petits fours | $0.35 |
| rice pudding | $0.25 |
| Rice Pudding with Cream | $0.35 |
| Chocolate Leaves | $0.40 |
| Old Fashioned Strawberry Shortcake | $0.50 |
| Burnt Almond Cream Pie | $0.30 |
| Raisin Nut Pie | $0.30 |
| Rhubarb and Apple Deep Dish Pie | $0.30 |
| New Green Apple Pie | $0.25 |
| Puff Surprise | $0.35 |
| Frozen Pineapple Pie | $0.40 |
| Coconut Sherbet | $0.25 |
| Rainbow Sherbet New Yorker | $0.50 |
| Vanilla ice cream | $0.30 |
| Chocolate Ice Cream | $0.30 |
| Butter pecan ice cream | $0.30 |
| Frozen Fudge | $0.40 |
| Frozen Egg Nog | $0.35 |
| Peach Melba | $0.50 |
| AMERICAN CHEESE | $0.30 |
| Bel Paese | $0.35 |
| IMPORTED BLUE CHEESE | $0.35 |
| Hickory Smoked | $0.40 |
| Brie | $0.45 |
| Liederkranz | $0.35 |
| Swiss cheese | $0.35 |
| Swiss Gruyere | $0.45 |
| Imported Camembert | $0.35 |
| Cream Cheese | $0.30 |
| Imported Blue Cheese Dressing | $0.20 |
| Wine Vinegar Dressing | $0.15 |
| Chiffonade Dressing | $0.20 |
| Special Diet Dressing (Lemon juice, mineral oil, Veg-O-Salt, paprika, Worcestershire) | $0.15 |
| Skaat Bread (Swedish Rye Bread) | $0.10 |
| Bread per person on all dishes a la Carte | $0.15 |
| Rolls per person on all dishes a la Carte | $0.15 |
| Coffee (pot) | $0.25 |
| Buttermilk | $0.25 |
| Demi Tasse | $0.15 |
| Tea (Pot) | $0.25 |
| SANKA COFFEE | $0.35 |
| chocolate milk | $0.25 |
| Certified Pasteurized Milk | $0.30 |
| Postum | $0.35 |
| Chocolate | $0.35 |
| Acidophilus Milk | $0.40 |
| Kaffee Hag | $0.35 |
| Cocoa | $0.35 |
| Burgundy, velvety, mature or Claret, light and dry | $0.40 – $1.76 |
| Champagne, imported, glass or cocktail | $1.63 |
| Dry Imperator (American), bottle | $4.20 |