Honiss Oyster House Co.
Pages
Dishes
Page 2
| Olives | $0.20 |
| Dill Pickles | $0.10 |
| Bluepoints on half shell | $0.35 |
| Quahaugs on Half Shell | $0.65 |
| Cape Cods on Half Shell, extra large | $0.60 |
| Cape Cods on Half Shell | $0.50 |
| Little Necks on Half Shell | $0.25 |
| Cherrystones on Half Shell | $0.35 |
| Cherrystones on Half Shell, large | $0.40 |
| Cherrystones on Half Shell, extra large | $0.45 |
| Cocktail Sauce | $0.05 |
| Crabmeat Cocktail | |
| Shrimp Cocktail | |
| Scallops Cocktail | |
| Lobster Cocktail | |
| Oyster stew, plain | $0.60 |
| Oyster stew, milk | $0.60 |
| Scallops Stew, Plain | $0.70 |
| Clam Stew, Plain | $0.55 |
| Clam Stew, Milk | $0.55 |
| Scallops Stew, Milk | $0.70 |
| Chopped Little Neck Clam Stew | $0.65 |
| Lobster Bisque | $0.40 – $0.80 |
| CLAM BROTH | $0.15 – $0.30 |
| Clam Chowder Milk | $0.50 |
| Clam Chowder Plain | $0.50 |
| Steamed Long Clams with Drawn Butter | $0.75 |
| Steamed Little Necks with Drawn Butter | $0.90 |
| Oysters Saute in Butter on Toast (Pan Roast) | $0.80 |
| Scallops Saute in Butter on Toast (Pan Roast) | $1.00 |
| Little Necks Saute in Butter on Toast (Pan Roast) | $0.90 |
| Long Clams Saute in Butter on Toast (Pan Roast) | $0.80 |
| Oyster Stew, Freshly opened Oysters | $0.70 |
| Soft Shell Crabs in Season, Served with Tartar Sauce | |
| Sea food cocktail | $0.90 |
| Tomato Juice Cocktail | $0.15 |
| Clam Juice Cocktail | $0.15 |
| Clam Broth Bowl | $0.30 |
| Lobster Bisque Bowl | $0.80 |
| Fried Filet of Sole | $0.90 |
| Fried oysters | $0.85 |
| FRIED SHRIMP | $0.90 |
| Fried Scallops | $1.00 |
| Fried Long Clams | $0.85 |
Page 3
| Lobster Bisque | $0.35 – $0.70 |
| FISH CHOWDER, BOSTON STYLE | $0.20 – $0.50 |
| Fresh Crabmeat Salad | $0.95 |
| FRESH CRABMEAT AU GRATIN with TOAST | $1.00 |
| FRESH LOBSTER PATTIE with MUSHROOMS | $1.75 |
| FRESH MAINE LOBSTER STEW | $1.50 |
| CLAM BROTH | $0.15 – $0.30 |
| Clam Juice Cocktail | $0.15 |
| Tomato Juice Cocktail | $0.15 |
| PLUMS, per DISH | $0.10 |
| CLAM CHOWDER, PLAIN | $0.20 – $0.50 |
| CLAM CHOWDER, MILK | $0.20 – $0.50 |
| Boiled potatoes | |
| Mashed potatoes | |
| French fried potatoes | |
| FRESH COMBINATION SEAFOOD NEWBURG on TOAST | $0.95 |
| Fresh Shrimp Salad | $0.90 |
| FRIED CAPE COD OYSTERS, TARTAR SAUCE | $0.85 |
| STEAMED FINNAN HADDIE, BOILED POTATO | $1.00 |
| BROILED FINNAN HADDIE, BOILED POTATO | $1.00 |
| Ginger Ale, per bottle | $0.15 |
| Pie a la Mode | $0.25 |
| Beer, per Bottle | $0.20 |
| Pie, per cut | $0.15 |
| PLUMS, per DISH | $0.10 |
| Coffee | $0.10 |
| Tea | $0.10 |
| Milk | $0.10 |
| ASPARAGUS TIPS ON TOAST | $0.40 |
| Fresh Spinach | $0.25 |
| SWEET CORN SAUTE | $0.25 |
| French fried potatoes | |
| Creamed Finnan Haddie on Toast | $0.90 |
| BROILED EASTERN SALMON STEAK, FRENCH FRIED POTATOES | $0.90 |
| Fried fillet of sole, tartar sauce | $0.90 |
| FRIED LONG CLAMS, TARTAR SAUCE | $0.85 |
| Fried Green Smelts, Tartar Sauce | $0.85 |
| CHEF'S SPECIAL - CUP of BROTH or FISH or CLAM CHOWDER or PLUMS, (PLANKED STYLE) BROILED EASTERN SALMON STEAK, TEA or COFFEE | $1.20 |
| Coffee | |
| Tea | |
| Potato Chips | |
| Pickled beets | |
| Buttered Carrots | |
| String Beans | |
| Mexican Cole Slaw | |
| SWEET CORN SAUTE | |
| Fried Deep Sea Scallops, Tartar Sauce | $1.00 |
| Broiled Eastern Halibut Steak | $1.00 |
| BROILED FRESH BOSTON SCROD | $0.75 |
Page 4
| Lobster Pattie with Mushrooms | $1.75 |
| Lobster Stew | $1.50 |
| Oyster Pattie | $0.90 |
| LOBSTER A LA NEWBURG ON TOAST | $2.50 |
| Creamed Lobster on Toast | $1.75 |
| Creamed Crabmeat on Toast | $0.90 |
| Crabmeat au gratin | $1.00 |
| CRABMEAT A LA NEWBURG | $1.00 |
| Creamed Scallops on Toast | $1.00 |
| Creamed Shrimps on Toast | $0.90 |
| Fried Lobster | $2.25 |
| Cold boiled lobster | $1.65 |
| Lobster Thermidor | $2.75 |
| Lobster a la Newburg | $2.50 |
| Lobster pattie | $1.75 |
| Lobster salad | $1.75 |
| Creamed Lobster, Toast | $1.75 |
| Lobster Stew | $1.50 |
| Fresh Crabmeat Salad | $0.95 |
| Fresh Lobster Salad | $1.75 |
| Broiled Live Lobster by weight, from | $1.65 |
| Clam Juice Cocktail | $0.15 |
| Tea | $0.10 |
| Ginger Ale .15 | |
| Bottled Beer | $0.20 |
| Coffee | $0.10 |
| Glass of Half Cream and Milk | $0.20 |
| Glass of milk | $0.10 |
| Cheese | |
| Assorted Pies Per Cut | $0.15 |
| Stewed tomatoes | $0.25 |
| Stringless Beans | $0.25 |
| BUTTERED BEETS | $0.25 |
| Fr. Fr. Potatoes | $0.20 |
| GREEN PEAS | $0.25 |
| Boiled potatoes | $0.15 |
| Hearts of lettuce salad | $0.35 |
| Cole Slaw, Mexican | $0.30 |
| Cole Slaw, Plain | $0.25 |
| Salmon Salad | $0.90 |
| Fresh Shrimp | $0.90 |
| Russian Drewwing | $0.05 |
| Mayonnaise dressing | |
| FRENCH DRESSING | |
| Creamed Salmon on Toast | $0.80 |
| Broiled Finnan Haddie, Drawn Butter | $1.00 |
| Creamed Finnan Haddie | $0.90 |
| Shrimps a la Newburg | $0.95 |
Page 5
| Mayonnaise | |
| Fresh Crabmeat | |
| Lobstermeat | |
| Shrimp | |
| FRENCH DRESSING | |
| Thousand Island Dressing | |
| Russian Dressing | |
| Tartar Sauce | |
| Lobster Thermidor | |
| Lobster Newburg | |
| Lobster salad | |
| Patties | |
| Pattie Shells | $0.85 |
| Lobster Bisque | $0.80 – $1.60 |
| CLAM BROTH | $0.30 – $0.60 |
| Clam Chowder | $0.35 – $0.60 |