Ice Terrace
Pages
Dishes
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| TODAY'S NEW YORKER SPECIALTY—★ Smothered Chicken, with Tomatoes Portugaise, Noodles | $1.60 – $2.75 |
| Broiled Salmon Steak, Sauce Hollandaise | $0.95 – $2.10 |
| Broiled Lake Eirie Whitefish Hoteliere | $1.15 – $2.30 |
| Breast of Guinea Hen with Paprika Sauce, Rice | $1.85 – $3.00 |
| Broiled Calf's Sweetbread on Toast with Mushrooms | $1.85 – $3.00 |
| Yankee Pot Roast with Vegetable Gravy | $1.60 – $2.75 |
| BAKED SUGAR CURED HAM with Raisin Sauce | $1.60 – $2.75 |
| Broiled Chicken Liver on Toast, Sauce Chateau | $1.35 – $2.50 |
| Fresh Vegetable Dinner | $0.85 – $2.00 |
| Fresh Vegetable Dinner with a Poached Egg | $1.05 – $2.20 |
| Westphalian Style Ham, Swiss Cheese, Asparagus Tips | $1.45 – $2.60 |
| Maine Lobster Salad, Mayonnaise, Egg, Tomato | $1.45 – $2.60 |
| Home Made Goose Liver Pate, India Relish, Health Salad | $1.45 – $2.60 |
| Loin of Pork, American Cheese, Potato Salad | $1.45 – $2.60 |
| Fried Chicken, New Yorker Dressing, Sliced Tomato, Asparagus Tips | $1.60 – $2.75 |
| Succotash | |
| Rissole Potatoes | |
| Creamed Spinach | |
| Whipped Potatoes | |
| Chef's Salad | |
| Half Grapefruit | |
| Clam juice | |
| Consomme Nicoise | |
| Assorted Hors D'oeuvres | |
| Canape Suedoise | |
| Apple Juice | |
| Potage mongole | |
| CHOCOLATE SUNDAE CREAM PIE | |
| Fresh Rhubarb Pie | |
| Frozen Praline Mousse | |
| Chocolate Ice Cream | |
| Chocolate Ice Cream | |
| Vanilla ice cream | |
| fresh strawberry ice cream | |
| Floating Island, Vanilla Sauce | |
| FRESH COCONUT LAYER CAKE | |
| Jamaica sherbet | |
| Chatterbox Pudding | |
| Stewed Fruits | |
| Tea | |
| Demi Tasse | |
| Milk | |
| Coffee | |
| Frozen Flame Continentale | $0.75 |
| Cafe Diable | $0.75 |
| Crepes Suzette | $0.75 |
| Fried Soft Shell Crabs, Tartar Sauce, Saratoga Chips, Mexican Slaw | $1.50 |
| DIAMOND TERRAPIN MARYLAND, MELBA TOAST | $3.00 |
| DIAMOND TERRAPIN MARYLAND, MELBA TOAST | $3.00 |
| American Riesling | $0.40 |
| Springtime, Gin Creme de Cassis Orange Juice | $0.53 |
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| Little Neck clams | $0.40 |
| Crabmeat Cocktail | $0.90 |
| Fresh Fruit Cocktail | $0.60 |
| Tomato Juice | $0.30 |
| Orange Juice | $0.30 – $0.45 |
| Clam juice | $0.30 – $0.45 |
| Apple Juice | $0.30 |
| Grape Juice | $0.30 |
| V-8 Vegetable Juice | $0.30 |
| Sauerkraut Juice | $0.30 |
| Potage Mongole Soup | $0.20 – $0.25 |
| Consomme Nicoise | $0.20 – $0.25 |
| Puree of Split Peas | $0.35 |
| Cream of tomato soup | $0.35 |
| Clam Stew with Milk | $0.70 |
| Clam Stew with Half and Half | $0.80 |
| Clam Stew with Cream | $0.90 |
| Cold Jellied Madrilene Soup | $0.25 |
| New Corn Mexican | $0.40 |
| New Peas in Butter | $0.40 |
| Cauliflower | $0.40 |
| String Beans au Gratin | $0.35 |
| Brussels Sprouts | $0.35 |
| New Asparagus, Hollandaise sauce | $0.80 |
| New asparagus, butter sauce | $0.80 |
| FRESH CORN ON THE COB | $0.45 |
| New Boiled Potatoes | $0.30 |
| Artichoke | $0.50 |
| New Lima Beans | $0.40 |
| French fried potatoes | $0.30 |
| Broccoli | $0.40 |
| Succotash | $0.40 |
| Thousand Island Dressing | |
| Mayonnaise dressing | |
| FRENCH DRESSING | |
| Russian Dressing | |
| Maurice Salad | $1.00 |
| Fresh Cooked Vegetables | $0.80 |
| Chicken salad | $1.30 |
| Lobster salad | $1.75 |
| French Bowl Salad | $0.45 |
| FRESH FRUIT SALAD | $0.70 |
| Lettuce and Tomato Salad | $0.45 |
| Romain Salad | $0.40 |
| Endive Salad | $0.45 |
| Chef's Salad | $0.55 |
| Shrimp Salad | $1.00 |
| All White Meat Salad | $1.60 |
| Crabmeat Salad | $1.35 |
| COMBINATION SALAD | $0.45 |
| Sliced Tomatoes | $0.35 |
| Hearts of lettuce salad | $0.35 |
| Imported Blue Cheese Dressing | $0.20 |
| Wine Vinegar Dressing | $0.15 |
| Chiffonade Dressing | $0.20 |
| Special Diet Dressing (lemon juice, mineral oil, Veg-O-Salt, paprika, Worcestershire Sauce) | $0.15 |
| Bread and butter, per person | $0.15 |
| Rolls and butter, per person | $0.15 |
| Skoal Bread (Swedish Rye Bread) | $0.10 |
| Fresh Cherries | $0.50 |
| Half Grapefruit | $0.35 |
| Stewed Fresh Fruits | $0.50 |
| Stewed Pears (2) | $0.40 |
| Fresh Pineapple | $0.40 |
| Stewed Peaches, New Yorker's Preserve | $0.50 |
| Fresh strawberries with cream | $0.50 |
| Watermelon | $0.60 |
| Fruits served with Cream | $0.05 |
| Tru-Blueberries | $0.45 |
| Fresh Stewed Rhubarb | $0.50 |
| Fresh Grapes | $0.40 |
| Fresh Pear | $0.20 |
| Raw Apple | $0.20 |
| FRESH COCONUT LAYER CAKE | $0.30 |
| Floating Island, Vanilla Sauce | $0.30 |
| Strawberry tart | $0.30 |
| Assorted Danish Pastry | $0.25 |
| Cup Custard | $0.30 |
| Chatterbox Pudding | $0.35 |
| Petits fours | $0.35 |
| rice pudding | $0.25 |
| Rice Pudding with Cream | $0.35 |
| Old Fashioned Strawberry Shortcake | $0.50 |
| Chocolate Leaves | $0.40 |
| Fresh Rhubarb Pie | $0.30 |
| CHOCOLATE SUNDAE CREAM PIE | $0.30 |
| Rhubarb and Strawberry Deep Dish Pie | $0.30 |
| New Green Apple Pie | $0.25 |
| Jamaica sherbet | $0.25 |
| Frozen Praline Mousse | $0.35 |
| Frozen Toasted Almond Pie | $0.40 |
| Vanilla ice cream | $0.30 |
| Chocolate Ice Cream | $0.30 |
| fresh strawberry ice cream | $0.30 |
| Frozen Fudge | $0.40 |
| Frozen Egg Nog | $0.35 |
| Fresh Strawberry Melba | $0.50 |
| Rainbow Sherbet New Yorker | $0.50 |
| AMERICAN CHEESE | $0.30 |
| Edam Cheese | $0.45 |
| Liederkranz Cheese | $0.35 |
| IMPORTED BLUE CHEESE | $0.35 |
| Imported Camembert | $0.35 |
| Cream Cheese | $0.30 |
| Cream Cheese with Bar le Duc Jelly | $0.50 |
| Hickory Smoked Cheese | $0.40 |
| Bel Paese Cheese | $0.35 |
| Swiss cheese | $0.35 |
| Swiss Gruyere cheese | $0.45 |
| Iced tea | $0.25 |
| Pot of coffee | $0.25 |
| Buttermilk | $0.25 |
| Demi Tasse | $0.20 |
| Iced coffee | $0.25 |
| Tea | $0.20 – $0.25 |
| SANKA COFFEE | $0.35 |
| chocolate milk | $0.25 |
| Golden Guernsey Pasteurized Milk | $0.30 |
| Postum | $0.35 |
| Kaffee Hag | $0.35 |
| Acidophilus Milk | $0.40 |
| Imported Champagne | $1.63 |
| Imported Champagne Cocktail | $1.63 |
| Cherrystone Clams | $0.45 |
| Shrimp Cocktail | $0.70 |
| Seafood Cocktail | $1.00 |
| Grapefruit Juice | $0.30 |