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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Ice Terrace

Date
1944-06-01
Restaurant
Ice Terrace
Physical description
30.5x23cm folded; 30.5x45.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Springtime cocktail, Gin, Creme de Cassis, Orange Juice$0.53
Half Grapefruit
Canape Suedoise
Assorted Hors D'oeuvres
TODAY'S NEW YORKER SPECIALTY-* Smothered Chicken with Tomatoes Portugaise, Noodles$1.60 – $2.75
Boiled Salmon Steak, Sauce Hollandaise$0.95 – $2.10
Broiled Lake Erie Whitefish Hoteliere$1.15 – $2.30
Breast of Guinea Hen with Paprika Sauce, Rice$1.85 – $3.00
Broiled Calf's Sweetbread on Toast with Mushrooms$1.85 – $3.00
Yankee Pot Roast with Vegetable Gravy$1.60 – $2.75
BAKED SUGAR CURED HAM with Raisin Sauce$1.60 – $2.75
Broiled Chicken Liver on Toast, Sauce Chateau$1.35 – $2.00
Fresh Vegetable Dinner$0.85 – $2.00
Fresh Vegetable Dinner with a Poached Egg Twenty Cents Extra
Westphalian Style Ham, Swiss Cheese, Asparagus Tips$1.45 – $2.60
Maine Lobster Salad, Mayonnaise, Egg, Tomato$1.45 – $2.60
Home Made Goose Liver Pate, India Relish, Health Salad$1.45 – $2.60
Loin of Pork, American Cheese, Potato Salad$1.45 – $2.60
Fried Chicken, New Yorker Dressing, Sliced Tomato, Asparagus Tips$1.60 – $2.75
Succotash
Rissole Potatoes
Creamed Spinach
Whipped Potatoes
Chef's Salad (On Request)
CHOCOLATE SUNDAE CREAM PIE
Fresh Rhubarb Pie
Frozen Praline Mousse
Chocolate Ice Cream
Vanilla ice cream
fresh strawberry ice cream
Floating Island, Vanilla Sauce
FRESH COCONUT LAYER CAKE
Jamaica sherbet
Chatterbox Pudding
Stewed Fruits
Tea
Demi Tasse
Milk
Coffee
Frozen Flame Continentale$0.75
Cafe Diable$0.75
Crepes Suzette$0.75
Fried Soft Shell Crabs, Tartar Sauce, Saratoga Chips, Mexican Slaw$1.50
DIAMOND TERRAPIN MARYLAND, MELBA TOAST$3.00
Clam juice
Consomme Nicoise
Apple Juice
Potage mongole

Page 3

Little Neck clams$0.40
Crabmeat Cockail$0.90
Fresh Fruit Cocktail$0.60
Tomato Juice$0.30
Orange Juice$0.30
Orange Juice, Double$0.45
Cherrystone Clams$0.45
Shrimp Cocktail$0.70
Seafood Cocktail$1.00
Grapefruit Juice$0.30
Clam juice$0.30
Clam Juice, double$0.45
Grape Juice$0.30
Apple Juice$0.30
V-8 Vegetable Juice$0.30
Sauerkraut Juice$0.30
FRESH COCONUT LAYER CAKE$0.30
Floating Island, Vanilla Sauce$0.30
Strawberry tart$0.30
Assorted Danish Pastry$0.25
Cup Custard$0.30
Chatterbox Pudding$0.35
Petits fours$0.35
rice pudding$0.25
Rice Pudding with Cream$0.35
Old Fashioned Strawberry Shortcake$0.50
Chocolate Leaves$0.40
Fresh strawberries with cream$0.50
Maurice$1.00
Chef's$0.55
Fresh Cooked Vegetables$0.80
Shrimp
Chicken$1.30
All White Meat Chicken$1.60
Lobster$1.75
French Bowl$0.45
FRESH FRUIT$0.70
Lettuce and Tomato$0.45
Romaine$0.40
Endive$0.45
Crabmeat$1.35
Combination$0.45
Sliced Tomatoes$0.35
Hearts of Lettuce$0.35
Thousand Island Dressing
Mayonnaise
FRENCH DRESSING
Russian Dressing
Imported Blue Cheese Dressing$0.20
Wine Vinegar Dressing$0.15
Chiffonade Dressing$0.20
Special Diet Dressing (lemon juice, mineral oil, Veg-O-Salt, paprika, Worcestershire Sauce)$0.15
Jamaica sherbet$0.25
Frozen Praline Mousse$0.35
Frozen Toasted Almond Pie$0.40
Vanilla ice cream$0.30
Chocolate Ice Cream$0.30
fresh strawberry ice cream$0.30
Frozen Fudge$0.40
Frozen Egg Nog$0.35
Fresh Strawberry Melba$0.50
Rainbow Sherbet New Yorker$0.50
New Corn Mexican$0.40
New Peas in Butter$0.40
Cauliflower$0.40
String Beans au Gratin$0.35
Brussels Sprouts$0.35
New Asparagus,Hollandaise Sauce$0.80
New asparagus, butter sauce$0.80
FRESH CORN ON THE COB$0.40
Artichoke$0.50
New Lima Beans$0.40
French fried potatoes$0.30
Broccoli$0.40
Succotash$0.40
New Boiled Potatoes$0.30
Fresh Rhubarb Pie$0.30
CHOCOLATE SUNDAE CREAM PIE$0.30
Rhubarb and Strawberry Deep Dish Pie$0.30
New Green Apple Pie$0.25
Fresh Cherries$0.50
Half Grapefruit$0.35
Stewed Fresh Fruits$0.50
Stewed Pears (2)$0.40
Fresh Pineapple$0.40
Stewed Peaches, New Yorker's Preserve$0.50
Watermelon$0.60
Fruits Served with Cream, 5c extra
Tru-Blueberries$0.45
Fresh Stewed Rhubarb$0.50
Fresh Grapes$0.40
Fresh Pear$0.20
Raw Apple$0.20
Potage mongole$0.20 – $0.25
Consomme Nicoise$0.20 – $0.25
Puree of Split Peas$0.35
Cream of tomato$0.35
Clam Stew with Milk$0.70
Clam Stew with Half and Half$0.80
Clam Stew with Cream$0.90
Imported Champagne - per glass or cocktail$1.63
Skoal Bread$0.10
Bread and Butter$0.15
Rolls and butter$0.15
Acidophilus Milk$0.40
Postum$0.35
Kaffee Hag$0.35
Golden Guernsey Pasturized Milk$0.30
chocolate milk$0.25
SANKA COFFEE$0.35
Tea$0.20 – $0.25
Iced coffee$0.25
Demi Tasse$0.20
Buttermilk$0.25
Pot of coffee$0.25
Iced tea$0.25
Swiss Gruyer Cheese$0.45
Swiss cheese$0.35
Bel Paese Cheese$0.35
Hickory Smoked Cheese$0.40
Cream Cheese$0.30
Cream Cheese with Bar le Duc Jelly$0.50
IMPORTED BLUE CHEESE$0.35
CAMEMBERT CHEESE$0.35
Liederkranz Cheese$0.35
Edam Cheese$0.45
AMERICAN CHEESE$0.30

Source: NYPL Digital Collections