The Terrace Room
Pages
Dishes
Page 2
| Frozen Flame Continentale | $0.75 |
| Cafe Diable | $0.75 |
| Crepes Suzette | $0.75 |
| Tea | |
| Demi Tasse | |
| Milk | |
| Coffee | |
| Chatterbox Pudding | |
| Coupe Mary Gordon | |
| Cherry Pie | |
| Maple Pecan Cream Pie | |
| Stewed Fruits | |
| STRAWBERRY ICE CREAM | |
| Vanilla ice cream | |
| Chocolate Ice Cream | |
| pineapple sherbet | |
| Rice Custard Pudding, Caramel Sauce | |
| Heart of Lettuce, Russian Dressing | |
| Brussel Sprouts | |
| Succotash | |
| Anna potatoes | |
| Whipped Potates | |
| Cold Chicken and Veal Pie, Relish, Waldorf Salad | $1.35 – $2.50 |
| Fresh Vegetable Dinner cooked and served to order in our new Pressure Cookers | $0.85 – $2.00 |
| Fresh Vegetable Dinner cooked and Served to order in our new Pressure Cookers with a Poached Egg | $1.05 – $2.20 |
| French Pancake filled with Apple Sauce, Apricot, Gratinee | $1.35 – $2.50 |
| Mousseline of Capon with Madeira, Rice | $1.35 – $2.50 |
| Poached Eggs on English Muffin with Sliced Chicken, Sauce Hollandaise | $1.35 – $2.50 |
| Broiled Breast of Chicken with Grilled Tomato, Mushrooms | $1.85 – $3.00 |
| Delaware Shad Roe in Chafing Dish Newburg with Rice | $1.85 – $3.00 |
| Boiled Salmon Steak, Sauce Hollandaise | $1.15 – $2.30 |
| Broiled Striped Bass Steak Maitre d'Hotel | $1.15 – $2.30 |
| Roast Long Islend Duckling, Sage Dressing, Apple Sauce | $1.60 – $2.75 |
| Consomme Printaniere | |
| Half Grapefruit | |
| Clam juice | |
| Seafood Salad Ravigote | |
| MULLIGATAWNEY SOUP | |
| Apple Juice | |
| Canape Admiral | |
| Riesling Wine | $0.40 |
| RUM OLD FASHIONED | $0.55 |
Page 3
| Pot of coffee | $0.25 |
| Buttermilk | $0.25 |
| Demi Tasse | $0.20 |
| Tea, Pot | $0.25 |
| SANKA COFFEE | $0.35 |
| chocolate milk | $0.25 |
| Golden Guernsey Certified Milk | $0.30 |
| Postum | $0.35 |
| Kaffee Hag | $0.35 |
| Acidophilus Milk | $0.40 |
| Skoal Bread | $0.10 |
| Bread and Butter | $0.15 |
| Special Diet Dressing | $0.15 |
| Chiffonade Dressing | $0.20 |
| Wine Vinegar Dressing | $0.15 |
| Imported Blue Cheese Dressing | $0.20 |
| Genuine Swiss Gruyere Cheese | $0.45 |
| Bel Paese Cheese | $0.35 |
| Hickory Smoked Cheese | $0.40 |
| Swiss cheese | $0.35 |
| Brie cheese | $0.35 |
| Cream Cheese | $0.30 |
| Cream Cheese with Bar le Duc Jelly | $0.50 |
| IMPORTED BLUE CHEESE | $0.35 |
| Camembert | $0.35 |
| AMERICAN CHEESE | $0.30 |
| Edam Cheese | $0.45 |
| Liederkranz Cheese | $0.35 |
| Endive Salad | $0.45 |
| Romaine Salad | $0.40 |
| Hearts of lettuce salad | $0.35 |
| Lettuce and Tomato Salad | $0.45 |
| FRESH FRUIT SALAD | $0.70 |
| Sliced Tomatoes | $0.35 |
| COMBINATION SALAD | $0.45 |
| French Bowl | $0.45 |
| Lobster salad | $1.75 |
| Crabmeat Salad | $1.35 |
| Chicken salad | $1.30 |
| Chicken Salad, all White Meat | $1.60 |
| Shrimp Salad | $1.00 |
| Fresh Cooked Vegetables | $0.80 |
| Maurice Salad | $1.00 |
| Chef's Salad | $0.55 |
| Rainbow Sherbet New Yorker | $0.50 |
| Peach Melba | $0.50 |
| Frozen Egg Nog | $0.35 |
| STRAWBERRY ICE CREAM | $0.30 |
| Frozen Fudge | $0.40 |
| Chocolate Ice Cream | $0.30 |
| Vanilla ice cream | $0.30 |
| Coupe Mary Gordon | $0.35 |
| Frozen Macaroon Pie | $0.40 |
| pineapple sherbet | $0.25 |
| Artichoke | $0.50 |
| Corn Mexicain | $0.40 |
| Boiled Bermuda Potatoes in Jacket | $0.30 |
| Succotash | $0.40 |
| Broccoli | $0.40 |
| Brussels Sprouts | $0.35 |
| String Beans au Gratin | $0.35 |
| Cauliflower | $0.40 |
| French fried potatoes | $0.30 |
| New Lima Beans | $0.40 |
| New Peas in Butter | $0.40 |
| Pumpkin Pie | $0.30 |
| New Green Apple Pie | $0.25 |
| Cherry Pie | $0.30 |
| Maple Pecan Cream Pie | $0.30 |
| Cold-Jellied Madrilene | $0.25 |
| Oyster Stew with Milk | $0.70 |
| Oyster Stew with Half and Half | $0.80 |
| Oyster Stew with Cream | $0.90 |
| Clam Stew with Milk | $0.70 |
| Clam Stew with Half and Half | $0.80 |
| Clam Stew with Cream | $0.90 |
| Cream of tomato soup | $0.35 |
| Puree of Split Peas | $0.35 |
| Consomme Printaniere | $0.20 – $0.25 |
| MULLIGATAWNEY SOUP | $0.20 – $0.25 |
| rice pudding | $0.25 |
| Rice Pudding with Cream | $0.35 |
| Petit Fours | $0.35 |
| Cup Custard | $0.30 |
| Chatterbox Pudding | $0.35 |
| Chocolate Leaves | $0.40 |
| Assorted Danish Pastry | $0.25 |
| Mocha Pastry | $0.25 |
| Rice Custard Pudding, Carmel Sauce | $0.30 |
| Malted Milk Chocolate Layer Cake | $0.30 |
| Fruits served with Cream | $0.05 |
| Fresh strawberries with cream | $0.50 |
| Stewed Peaches, New Yorker's Preserve | $0.50 |
| Baked Apple | $0.35 |
| Raw Apple | $0.20 |
| Fresh Pear | $0.20 |
| Fresh Grapes | $0.40 |
| Fresh Stewed Rhubarb | $0.50 |
| Fresh Pineapple | $0.40 |
| Stewed Pears (2) | $0.40 |
| Stewed Fresh Fruits | $0.50 |
| Half Grapefruit | $0.35 |
| Sauerkraut Juice | $0.30 |
| Grape Juice | $0.30 |
| Apple Juice | $0.30 |
| Fresh Vegetable Juice Cocktail | $0.30 – $0.45 |
| Clam juice | $0.30 – $0.45 |
| Orange Juice | $0.30 – $0.45 |
| Grapefruit Juice | $0.30 |
| Tomato Juice | $0.30 |
| Fresh Fruit Cocktail | $0.60 |
| Seafood Cocktail | $0.70 |
| Shrimp Cocktail | $0.70 |
| Crabmeat Cocktail | $0.90 |
| Little Neck clams | $0.40 |
| Cherrystone Clams | $0.45 |
| Blue Point Oyster | $0.40 |
| Cape Cod Oysters | $0.45 |
| Imported Champagne | $1.60 |