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The Terrace Room

Date
1944-02-15
Restaurant
The Terrace Room
Physical description
28.5x23cm folded; 28.5x44.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Seafood Salad Ravigote
MULLIGATAWNEY SOUP
Clam juice
Consomme Printaniere
RUM OLD FASHIONED$0.55
Riesling Wine$0.40
Roast Island Duckling, Sage Dressing, Apple Sauce$1.60 – $2.75
Broiled Striped Bass Steak Maitre d'Hotel$1.15 – $2.30
Boiled Salmon Steak, Sauce Hollandaise$1.15 – $2.30
Delaware Shad Roe in Chafing Dish Newburg with Rice$1.85 – $3.00
Broiled Breast of Chicken with Grilled Tomato, Mushrooms$1.85 – $3.00
Poached Eggs on English Muffin with Sliced Chicken, Sauce Hollandaise$1.35 – $2.50
Mousseline of Capon with Sauce Madeira, Rice$1.35 – $2.50
French Pancake filled with Apple Sauce, Apricot, Gratinee$1.35 – $2.50
Fresh Vegetable Dinner cooked and served to order in our new Pressure Cookers$0.85 – $2.00
Fresh Vegetable Dinner with a Poached Egg$1.05 – $2.20
Cold Chicken and Veal Pie, Relish, Waldorf Salad$1.35 – $2.50
Malted Milk Chocolate Layer Cake
Maple Pecan Cream Pie
Cherry Pie
Coupe Mary Garden
Chatterbox Pudding
Rice Custard Pudding, Caramel Sauce
pineapple sherbet
Chocolate Ice Cream
Vanilla ice cream
STRAWBERRY ICE CREAM
Stewed Fruits
Tea
Demi Tasse
Milk
Coffee
Golden Guernsey Certified Milk
Crepes Suzette$0.75
Cafe Diable$0.75
Frozen Flame Continentale$0.75
Whipped Potatoes
Succotash
Anna potatoes
Brussel Sprouts
Heart of Lettuce, Russian Dressing
Half Grapefruit
Canape Admiral
Apple Juice

Page 3

Cape Cod Oysters$0.45
Blue Point Oysters$0.40
Little Neck clams$0.40
Crabmeat Cocktail$0.90
Cherrystone Clams$0.45
Shrimp Cocktail$0.70
Seafood Cocktail$1.00
Clam juice$0.30 – $0.45
MULLIGATAWNEY SOUP$0.20 – $0.25
Oyster Stew with Milk$0.70
Clam Stew with Milk$0.70
Oyster Stew with Half and Half$0.80
Clam Stew with Half and Half$0.80
Oyster Stew with Cream$0.90
Clam Stew with Cream$0.90
Malted Milk Chocolate Layer Cake$0.30
Rice Custard Pudding, Caramel Sauce$0.30
Mocha Pastry$0.25
Cup Custard$0.30
Petit Fours$0.35
Assorted Danish Pastry$0.25
Chocolate Leaves$0.40
Chatterbox Pudding$0.35
rice pudding$0.25
Rice Pudding with Cream$0.35
Maple Pecan Cream Pie$0.30
Cherry Pie$0.30
New Green Apple Pie$0.25
Pumpkin Pie$0.30
pineapple sherbet$0.25
Frozen Macaroon Pie$0.40
STRAWBERRY ICE CREAM$0.30
Chocolate Ice Cream$0.30
Vanilla ice cream$0.30
Frozen Fudge$0.40
Frozen Egg Nog$0.35
Peach Melba$0.50
Rainbow Sherbet New Yorker$0.50
AMERICAN CHEESE$0.30
Edam Cheese$0.45
Liederkranz Cheese$0.35
imported Camembert cheese$0.35
IMPORTED BLUE CHEESE$0.35
Cream Cheese$0.30
Cream Cheese with Bar le Duc Jelly$0.50
Swiss cheese$0.35
Brie cheese$0.35
Hickory Smoked Cheese$0.40
Bel Paese Cheese$0.35
Genuine Swiss Gruyere Cheese$0.45
Chef's Salad$0.55
Shrimp Salad$1.00
Crabmeat Salad$1.35
Maurice Salad$1.00
Fresh Cooked Vegetables Salad$0.80
Chicken salad$1.30
Chicken Salad, all White Meat$1.60
Lobster salad$1.75
French Bowl Salad$0.45
COMBINATION SALAD$0.45
FRESH FRUIT SALAD$0.70
Sliced Tomatoes Salad$0.35
Romaine Salad$0.40
Endive Salad$0.45
Lettuce and Tomato Salad$0.45
Hearts of lettuce salad$0.35
Imported Blue Cheese Dressing$0.20
White Vinegar Dressing$0.15
Chiffonade Dressing$0.20
Special Diet Dressing$0.15
Bread and Butter$0.15
Skoal Bread (Swedish Rye Bread)$0.10
Imported Champagne$1.60
Imported Champagne Cocktail$1.60
Cream of tomato soup$0.35
Cold Jellied Madrilene$0.25
Puree of split peas soup$0.35
Consomme Printaniere$0.20 – $0.25
Russian Dressing
FRENCH DRESSING
Mayonnaise dressing
Thousand Island Dressing
Half Grapefruit$0.35
Fresh Stewed Rhubarb$0.50
Coupe Mary Garden$0.35
Succotash$0.40
Brussels Sprouts$0.35
Golden Guernsey Certified Milk$0.30
Acidophilus Milk$0.40
Postum$0.35
Kaffee Hag$0.35
chocolate milk$0.25
SANKA COFFEE$0.35
Tea$0.25
Demi Tasse$0.20
Buttermilk$0.25
Pot of coffee$0.25
Corn Mexicain$0.40
Boiled Bermuda Potatoes in Jacket$0.30
Broccoli$0.40
French fried potatoes$0.30
New Lima Beans$0.40
String Beans au Gratin$0.35
Cauliflower$0.40
New Peas in Butter$0.40
Fruits served with Cream$0.05
Fresh strawberries with cream$0.50
Stewed Peaches, New Yorker's Preserve$0.50
Baked Apple$0.35
Sauerkraut Juice$0.30
Grape Juice$0.30
Apple Juice$0.30
Fresh Vegetable Juice Cocktail$0.30 – $0.45
Orange Juice$0.30
Tomato Juice$0.30
Fresh Fruit Cocktail$0.60
Grapefruit Juice$0.30
Raw Apple$0.20
Fresh Pear$0.20
Fresh Grapes$0.40
Fresh Pineapple$0.40
Stewed Fresh Pears (2)$0.40
Stewed Fresh Fruits$0.50

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.