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The Terrace Room

Date
1944-02-15
Restaurant
The Terrace Room
Physical description
28.5x23cm folded; 28.5x44.5cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

RUM OLD FASHIONED, Rum Sugar, Bitters, Sliced Fruit$0.55
Riesling Wine$0.40
Half Grapefruit
Clam juice
Consomme Printaniere
Seafood Salad Ravigote
Canape Admiral
Apple Juice
MULLIGATAWNY SOUP
TODAY'S NEW YORKER SPECIALTY - Roast Long Island Duckling, Sage Dressing, Apple Sauce$1.60 – $2.75
Broiled Striped Bass Steak Maitre d'Hotel$1.15 – $2.30
Boiled Salmon Steak, Sauce Hollandaise$1.15 – $2.30
Delaware Shad Roe in Chafing Dish Newburg with Rice$1.85 – $3.00
Broiled Breast of Chicken with Grilled Tomato, Mushrooms$1.85 – $3.00
Poached Eggs on English Muffin with Sliced Chicken, Sauce Hollandaise$1.35 – $2.50
Mousseline of Capon with Sauce Madeira, Rice$1.35 – $2.50
French Pancake filled with Apple Sauce, Apricot, Gratinee$1.35 – $2.50
Fresh Vegetable Dinner cooked and served to order in our new Pressure Cookers (10 min.)$0.85 – $2.00
Fresh Vegetable Dinner cooked and served to order in our new Pressure Cookers (10 min.) with a Poached Egg$1.05 – $2.20
Cold -- Chicken and Veal Pie, Relish, Waldorf Salad$1.35 – $2.50
Whipped Potatoes
Succotash
Anna potatoes
Brussel Sprouts
Heart of Lettuce, Russian Dressing
Malted Milk Chocolate Layer Cake
Rice Custard Pudding, Caramel Sauce
pineapple sherbet
Chocolate Ice Cream
Vanilla ice cream
STRAWBERRY ICE CREAM
Stewed Fruits
Maple Pecan Cream Pie
Cherry Pie
Coupe Mary Garden
Chatterbox Pudding
Tea
Demi Tasse
Milk
Coffee
Frozen Flame Continentale$0.75
Cafe Diable$0.75
Crepes Suzette$0.75

Page 3

Cape Cod Oysters$0.45
Little Neck clams$0.40
Crabmeat Cocktail$0.90
Fresh Fruit Cocktail$0.60
Tomato Juice$0.30
Orange Juice$0.30 – $0.45
Blue Point Oysters$0.40
Cherrystone Clams$0.45
Shrimp Cocktail$0.70
Seafood Cocktail$1.00
Grapefruit Juice$0.30
Clam juice$0.30 – $0.45
Fresh Vegetable Juice Cocktail$0.30 – $0.45
Apple Juice$0.30
Grape Juice$0.30
Sauerkraut Juice$0.30
MULLIGATAWNEY SOUP$0.20 – $0.25
Consomme Printaniere$0.20 – $0.25
Puree of Split Peas$0.35
Cream of tomato$0.35
Oyster or Clam Stew with Milk$0.70
Oyster or Clam Stew with Half and Half$0.80
Oyster or Clam Stew with Cream$0.90
COLD -- Jellied Madrilene$0.25
Half Grapefruit$0.35
Fresh Stewed Rhubarb$0.50
Stewed Fresh Fruits$0.50
Fresh Grapes$0.40
Stewed Pears (2)$0.40
Fresh Pear$0.20
Fresh Pineapple$0.40
Raw Apple$0.20
Baked Apple$0.35
Stewed Peaches, New Yorker's Preserve$0.50
Fresh strawberries with cream$0.50
Malted Milk Chocolate Layer Cake$0.30
Rice Custard Pudding Caramel Sauce$0.30
Mocha Pastry$0.25
Assorted Danish Pastry$0.25
Cup Custard$0.30
Chocolate Leaves$0.40
Chatterbox Pudding$0.35
Petit Fours$0.35
rice pudding$0.25
Rice Pudding with Cream$0.35
Maple Pecan Cream Pie$0.30
Cherry Pie$0.30
New Green Apple Pie$0.25
Pumpkin Pie$0.30
New Peas in Butter$0.40
New Lima Beans$0.40
Cauliflower$0.40
French fried potatoes$0.30
String Beans au Gratin$0.35
Broccoli$0.40
Brussels Sprouts$0.35
Succotash$0.40
Boiled Bermuda Potatoes in Jacket$0.30
Corn Mexicain$0.40
Artichoke$0.50
pineapple sherbet$0.25
Frozen Macaroon Pie$0.40
Coupe Mary Garden$0.35
Vanilla ice cream$0.30
Chocolate Ice Cream$0.30
STRAWBERRY ICE CREAM$0.30
Frozen Fudge$0.40
Frozen Egg Nog$0.35
Peach Melba$0.50
Rainbow Sherbet New Yorker$0.50
Pot of coffee$0.25
Tea, Pot$0.25
Buttermilk$0.25
SANKA COFFEE$0.35
Demi Tasse$0.20
chocolate milk$0.25
Golden Guernsey Certified Milk$0.30
Golden Guernsey Certified Milk$0.30
Postum$0.35
Kaffee Hag$0.35
Acidophilus Milk$0.40
Skoal Bread$0.10
Bread and Butter$0.15
Special Diet Dressing$0.15
Chiffonade Dressing$0.20
Wine Vingar Dressing$0.15
Imported Blue Cheese Dressing$0.20
Endive Salad$0.40
Romaine Salad$0.40
Sliced Tomatoes$0.35
COMBINATION SALAD$0.45
Hearts of lettuce salad$0.35
Lettuce and Tomato Salad$0.45
FRESH FRUIT SALAD$0.70
French Bowl$0.45
Lobster salad$1.75
Crabmeat Salad$1.35
Chicken Salad, all White Meat$1.60
Shrimp Salad$0.10
Chef's Salad$0.55
Chicken salad$1.30
Fresh Cooked Vegetables$0.80
Maurice Salad$1.00
Genuine Swiss Gruyere Cheese$0.45
Bel Paese Cheese$0.35
Hickory Smoked Cheese$0.40
Swiss cheese$0.35
Brie cheese$0.35
Cream Cheese$0.30
Cream Cheese with Bar le Duc Jelly$0.50
CAMEMBERT CHEESE$0.35
IMPORTED BLUE CHEESE$0.35
AMERICAN CHEESE$0.30
Edam Cheese$0.45
Liederkranz$0.35

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.